Recipes Featuring Yeast
- Salt Sulphur Muffins
1 pint yeast
1/2 pint water
6 eggs
1 lb butter
Flour
- Raised Muffins, No.2 | 3 pints flour
3 pints flour
3 eggs, well beaten
1 piece butter the size of an egg
2 heaping tsps white sugar
Salt
1/2 cake compressed yeast
1 quart milk
1/2 tsp baking soda
- French Rolls | 1 ounce butter
1 ounce butter
1 quart flour
1 beaten egg
Yeast
Milk - English Muffins
1 pint warm milk
1/2 cup butter
1 tablespoons sugar
1 teaspoon salt
1/2 compressed yeast cake
3 1/2 cups flour
- Entire Wheat Bread | 2 cups scalded milk
2 cups scalded milk
1/4 cup sugar or
1/3 cup molasses
2 teaspoons salt
1 yeast cake dissolved in 1/4 cup lukewarm water
4 2/3 cups coarse entire wheat flour
- Box Bread
1 quart flour
4 ounces yeast
4 ounces lard or butter, melted
4 eggs
1 tsp salt - Parker House Rolls | 2 cups scalded milk
2 cups scalded milk
3 tablespoons butter
2 tablespoons sugar
2 teaspoons salt
1 yeast cake dissolved in 1/4 cup lukewarm water
Flour - Sticks
1 cup scalded milk
1/4 cup butter
1 1/2 tablespoons sugar
1/2 teaspoon salt
1 yeast cake dissolved in 1/4 cup lukewarm water
White of 1 egg
3 3/4 cups flour
- French Rusks
2 cups scalded milk
1/4 cup butter
1/4 cup sugar
1 teaspoon salt
1 yeast cake dissolved in 1/4 cup lukewarm water
Flour
1 egg
Yolks of 2 eggs
Whites of 2 eggs
3/4 teaspoon vanilla
- Dutch Apple Cake
1 cup scalded milk
1/3 cup butter
1/3 cup sugar
1/3 teaspoon salt
1 yeast cake
2 eggs
2 3/4 cups flour
Melted butter
5 sour apples
1/4 cup sugar
1/2 teaspoon cinnamon
2 tablespoons currants
