Recipes Featuring Olive oil
- Real French Dressing
4 cups olive oil
1/2 cup vinegar
3/4 teaspoon pepper
1 3/4 teaspoons salt
2 teaspoons white mustard - Club French Dressing
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons brandy
2 tablespoons Tarragon vinegar
2 tablespoons olive oil
- Cream Cheese Salad
1 package lemon Jello
2 Tbsps granulated gelatine
2 cups boiling water
1 can pineapple, crushed
2 packages cream cheese
3 slices pimento
1 cup cream, beaten
1/2 cup nut meat, broken
For dres - Wild Duck, Canadian Style
1 duck
1 stalk chopped celery
1 onion chopped
1 carrot chopped
2 tablespoons olive oil
2 tablespoons red currant jelly
1 glass port wine
2 cups light brown gravy;
Braised onions and mushrooms - Filet Mignon Spanish Style
5 tenderloin fillets, 6 ounces each
2 tablespoons butter
2 tablespoons olive oil
Sat and Pepper
Few chopped shallots
4 tablespoons white wine
5 1/2 inch thick tomato slices
5 rings French fried - Deviled Cheese
1 1/2 cups grated cheese
2 Tbsps olive oil
2 Tbsps vinegar
1 tsp dry mustard
1 tsp Worcestershire sauce
Salt and pepper to taste
Crackers or Toast - Lemon Vegetable Dressing
1/2 cup sugar
1/4 cup lemon juice
2 tablespoons olive oil
1 teaspoon salt
2 tablespoons grated onion
2 tablespoon chopped celery
1 tablespoon chopped green pepper
1 tablespoon minced pimento - MULTI-GRAIN BREAD WITH SESAME, FLAX & POPPY SEEDS
1/2 cup unsweetened, multi-grain cereal (such as 7-grain)
2 cups boiling water
1 envelope dry yeast
4 1/3 cups (about) bread flour
1 Tablespoon olive oil
1 Tablespoon dark brown sugar
1 1/ - Batter II
1 cup bread flour
1 tablespoon sugar
1/4 teaspoon salt
2/3 cup water
1/2 tablespoon olive oil
White 1 egg
- Wild Duck or Goose
3 ducks, about 3 pounds a piece
Bouquets of celery
Savory herbs
Melted butter
1 pint Bordeaux wine
1 pint demi-glace sauce
2 spoons olive oil
1/2 cup sweet butter
Juice of 1 lemon
1 small gla
