Recipes Featuring Nutmeg
- Blanquette of Veal | 2 thick slices from a leg of veal, 1 inch thick
2 thick slices from a leg of veal, 1 inch thick
Pepper
Salt
Bunch of parsley, chopped
2 blades of mace
Onion half the size of a small nutmeg, chopped
2 ounces butter
1 Tbsp flour
1 cup cream - Clove Cake | 1 cup sugar
1 cup sugar
1 cup molasses
1/2 cup butter
3 eggs
3 cups flour
1 cup raisins
1 teaspoon cinnamon
1 teaspoon cloves
1 nutmeg
1 teaspoon soda
2/3 cup of milk - Tea Cakes | 2 quarts flour
2 quarts flour
3 cups sugar
1 cup butter
5 eggs, separated
1 tsp baking soda
2 Tbsps milk
2 tsps cream of tartar
Lemon or nutmeg - Loaf Cake | 4 lbs dough, ready to bake
4 lbs dough, ready to bake
2 lbs sugar
1 lb butter
5 eggs, beaten
2 lbs raisins, seeded
Cinnamon
Nutmeg
1/2 cup brandy
- Custard Pudding, No.1 | 1 quart cream or milk
1 quart cream or milk
2 large spoonfuls flour
Bitter almonds, broken up
8 egg yolks, well beaten
4 egg whites, well beaten
4 Tbsps brandy or white wine
1 tsp powdered nutmeg
1/2 cup sugar
Butt - Boiled Custard | 1 quart of milk
1 quart of milk
6 eggs well
1/4 pound of sugar
Nutmeg - Boiled Corn Meal Pudding
1 pint molasses
1 pint milk
4 eggs
1/2 cup butter
Corn meal
1 tsp cinnamon, pulverized
1 tsp nutmeg, pulverized
1 tsp baking soda
1 tsp salt
Flour - Syllabub
1 quart rich milk or cream
1 cup wine
1/2 cup sugar
Nutmeg, grated - Planter's Punch
1 liqueur glass lime or lemon juice
2 liqueur glasses sugar syrup
3 liqueur glasses bouquet rim
Slice of lime or lemon
Cracked ice
Dashes of bitters
Nutmeg - Fruit Cake | 1 pound sugar
1 pound sugar
1 pound flour
3/4 pound butter
1/2 cup molasses
10 eggs
2 pounds seeded raisins
2 pounds currants
1 pound citron
1/4 pound almonds
1/2 ounce mace
1/2 teaspoon rose water
1 nu
