Recipes Featuring Nutmeg
- Fruit Cake | 1 pound sugar
1 pound sugar
1 pound flour
3/4 pound butter
1/2 cup molasses
10 eggs
2 pounds seeded raisins
2 pounds currants
1 pound citron
1/4 pound almonds
1/2 ounce mace
1/2 teaspoon rose water
1 nu - Raisin Layer Cake
1 cup brown sugar
1/3 cup butter
2 eggs
1 cup flour
1 cup chopped raisins
1/2 cup sour milk
1/2 teaspoon soda
1/3 teaspoon cinnamon
1/3 teaspoon nutmeg
1/3 teaspoon allspice
- Marble Cake | 1/2 cup butter
1/2 cup butter
1 cup sugar
2 egg yolks
1/2 cup milk
2 egg whites
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon salt
1 3/4 cups of flour
3 teaspoons baking powder
1 tablespoon molass - Tea Cakes | 2 quarts flour
2 quarts flour
4 ounces lard
4 ounces butter
3 cups sugar
3 eggs
1 cup sour cream
2 tsps baking soda
1 nutmeg, grated
- Bird's Nest Pudding | 6-8 tart apples
6-8 tart apples
1 quart of milk
6 eggs
Flour
Wine sauce
Butter
Sugar
Nutmeg - Rice Pudding | 1 cup rice
1 cup rice
3 tablespoon butter
5 tablespoon sugar
1 quart cream
1 glass wine
5 eggs
1 teaspoon of ground nutmeg
Salt
1/4 pound raisins, cut in halves
1/2 pound Zante currants
1/4 pound citro - Ephrata Pudding
3 quarts of whortle berries
1/2 pint of water
1/2 pint of molasses
1 teaspoon of salt
Flour
Sugar
Butter
Brandy
Nutmeg grated - Mulled Ale
1 quart ale
Nutmeg
6 eggs, beaten
Butter or 4 Tbsps brandy - English Plum Pudding
1 lb stale bread
1 pint hot milk
1/2 lb sugar
8 egg yolks, beaten to a cream
1 lb raisins, stoned and floured
1 lb currants, washed and floured
1/4 lb citron, cut in strips and dredged with flou - Toast Pudding
5-6 slices stale bread
1 egg, beaten
1 cup milk
1/4 tsp salt
Butter
For the raisin sauce:
1 1/2 cups water
1/3 cup raisins
1/4 cup brown or white sugar
1 tsp flour
Salt
Nutmeg
1 tsp butt