Recipes Featuring Mace
- Sweet Tomato Pickle | 2 lbs green tomatoes
2 lbs green tomatoes
1 quart vinegar
1 lb sugar
Cinnamon
Cloves
Mace - Veal Loaf | 2 lbs ground veal
2 lbs ground veal
1/2 lb ground pork
3 Tbsps powdered cracker
1 Tbsp sage
2 Tbsps butter
1 tsp black pepper
1 tsp mace
Salt to taste
1 egg, well beaten - Brunswick Jelly Cakes
1 cup powdered white sugar
1/2 cup butter
3 egg yolks
3 cups flour, sifted
1 tsp mixed spice (nutmeg, mace and cinnamon)
2 Tbsps rose water or wine
Liquor of fruit jelly or marmalade
3-4 egg wh - Fish Stock | two pounds of any kind of fish
two pounds of any kind of fish
a head of celery
a root of parsley
a blade or two of mace
a bay leaf
a few cloves and white pepper
salt to taste
three quarts of water - Risen Cake
1 1/2 lb flour
1 lb sugar
9 ounces butter
1 1/2 cup milk
1/4 pint yeast
4 eggs
Currants or raisins
Nutmeg or mace
- Eastern Corn Muffins
2 cups yellow cornmeal
2 cups sifted flour
1 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon mace
4 eggs
1 cup melted butter
1 1/2 cups milk
1/2 cup dates (optional) - Sweet Rolls | 1 cup milk
1 cup milk
1 yeast cake, dissolved in 1/4 cup lukewarm water
1/4 cup sugar
1 1/2 cups flour
1 egg yolk, well beaten
1 egg, well beaten
1 1/4 tsp salt
1/8 tsp mace
1/4 cup melted butter - Jelly Cakes
1 lb sugar
1 lb butter
6 eggs, separated
1 1/2 lb flour
1 tsp mixed spices (cinnamon, mace & nutmeg)
1/2 glass rose water
For the icing:
4 egg whites
Powdered sugar
Lemon or rose water
- Stuffed Cured Ham
Ham, boiled
Cream
For the stuffing:
1/2 lb cracker crumbs or bread crumbs
1/2 lb butter
1 tsp spice
1 tsp cloves
1 tsp nutmeg
1 tsp ginger
1 tsp mace
3 spoonfuls sugar
Celery seed or cele - Tongues-Potted
Tongue
1 ounce of saltpetre
4 ounces of brown sugar
1 pound of clarified butter mace
Pepper
Salt
