Add Recipe Why Join?

Garlic Recipes Page 8

<< Previous Page  |   214 Recipes   |  Next Page >>

Recipes Featuring Garlic

  • Tomato Sauce | 10 lbs ripe tomatoes
    10 lbs ripe tomatoes 1 pint brown vinegar 2 ounces salt 1/2 ounce cloves, ground 1 ounce allspice, ground 1/2 lb white sugar 1 ounce garlic, ground 1/2 ounce black pepper 1/2 ounce cayenne pep
  • Aslan's Famous Rice Spaghetti Pasta (Non dairy, Non Soy)
    1 package brown rice spaghetti 1 Tablespoon non soy non dairy butter/margarine (May not be needed, if you use Presidents Choice brown rice spaghetti, you will need it as it tends to stick together ot
  • Pot Roast
    Rump Roast Salt and pepper Lard 2 carrots 3 stalks of celery Parsley 2 onions 1 crushed clove of garlic 1 teaspoon of mixed spices Good stock 1 small can of tomato puree Tomatoes Salt an
  • Cirile alla Romana
    2 pounds eel, each about 6 ounces 2 tablespoons oil 1 crushed pod garlic 1 pound fresh tomatoes Salt and pepper 1/2 pound shelled peas Minced parsley
  • Chicken with Rice, Valenziana
    Onions Olive oil Garlic Raw chicken Saffron Pimiento Beef stock or water Green and red peppers Boiled ham Peas. Rice Spanish bologna Green olives.
  • Tomato Mustard | 1 pk ripe tomatoes
    1 pk ripe tomatoes 6 red peppers 1/4 pound salt 3 tablespoon black pepper 1/2 pint vinegar 1/4 pound mustard 1 ounce ginger 1 ounce allspice 1/2 ounce mace 1/2 ounce cloves 2 onions A few c
  • Pepper Pot
    1/4 pound butter 1 clove garlic, cut fine 2 cups celery, diced 1 cup Spanish onion, diced 1 cup leeks (rings) 2 medium-sized sweet green peppers, diced 3/4 cup rice, yellow 1 teaspoon chili pow
  • ELAINE'S TEXAS CHILI
    1/4 CUP SALAD OIL 1 LARGE ONION, CHOPPED 2 TABLESPOONS CHILI POWDER 1 TABLESPOON CUMIN POWDER 2 CLOVES GARLIC, CRUSHED 1 TEASPOON OREGANO 1 TEASPOON CAYENNE PEPPER or LESS 1
  • Flank Steak
    1 flank steak 2 dozen rolls 1/2 pound veal 1/2 pound pork 1/4 pound smoked ham 2 onions, chopped Few Stalks celery, minced Little garlic, minced 2 tablespoons chopped parsley Salt, pepper, nu
  • Peking Pork Chops (Crockpot)
    *6 pork chops, about 1-in. thick 1/4 cup brown sugar 1 tsp. ground ginger 1/2 cup soy sauce 1/4 cup ketchup 1 - 2 cloves garlic, mashed salt & pepper, to taste *I have used pork loin,
<< Previous Page  |  Page 8  |  Next Page >>
Popular
Explore
Recipe Rascal