Recipes Featuring Garlic
- Baked Lake Trout a la Creole
1 lake trout, 3 to 4 pounds
1/2 lemon
Salt and pepper
2 onions, sliced
2 green peppers, cut in strips
6 fresh mushrooms, sliced
6 fresh tomatoes, peeled
1 teaspoon minced parsley
1 clove garl - Curried Squash and Mushroom Soup
2 medium acorn or butternut squash (about 3 cups)
2 ½ c water or stock
1 c orange juice (Jim uses slightly less)
2 T butter
½ c chopped onion
1 medium clove crushed garlic
6 oz mushrooms (half - Tomato Catsup | 1 pint water
1 pint water
Ripe, red tomatoes
2 Tbsps horseradish
2 Tbsps white mustard seed
2 Tbsps celery seed
2 Tbsps black pepper, grounded
2-3 races ginger, beaten fine
3-4 onions, finely chopped
A lit - Tripe a l'Espagnole
3 Tbsp oil
1/2 cup onion, finely chopped
1/2 green pepper, finely chopped
1 clove garlic, bruised
1/2 cup mushrooms, finely chopped
1 1/2 lbs tripe
1 tsp salt
1/2 tsp pepper
2 tomatoes, finely - Honey dijon salmon
1 1/3 lbs salmon
1 1/2 tsp garlic powder
1 Tb dijon mustard
1 Tb honey
1 Tb grated lemon peel
1/4 tsp ground pepper - Mutton Broth with Barley
Mutton bones
4 ounces onion chopped
4 ounces celery cubed small
4 ounces carrots, cubed small
3 ounces turnip cubed small
1 garlic clove , cubed
4 ounces butter
1/2 cup barley
1 1/4 gallons la - Worcester Sauce
2 Tbsps soy sauce
2 Tbsps walnut catsup
2 tsps salt
1 tsp cayenne pepper
1 nutmeg, thinly sliced
1 dozen cloves
1/2 ounce cloves
1/2 ounce root ginger, pounded
Lemon peel
1 small head garlic, - Spaghetti
1 package spaghetti
2 cups medium white sauce
1 can tomato puree
3 large tomatoes, cut small
1/4 pound boiled ham, diced (optional)
1/2 pound fresh mushrooms, sauteed
Garlic powder to taste
2 t - Striped Bass
1 cup olive oil
2 slices onion
2 slices green pepper
2 cloves garlic, chopped
1 pint claret wine
1 dozen fresh mushrooms, sliced
6 tomatoes peeled and sliced
1/2 can pimientos, sliced
6 pounds - Halibut a la Newburg in Ramekins
2 lbs halibut
1 bay leaf
1 tsp salt
1 Tbsp butter, melted
1 Tbsp flour
1 cup milk
1 Tbsp sherry wine
1/4 tsp onion salt
Dash of paprika
Dash of garlic salt
Grated cheese or chopped parsley