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Garlic Recipes Page 7

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Recipes Featuring Garlic

  • Baked Lake Trout a la Creole
    1 lake trout, 3 to 4 pounds 1/2 lemon Salt and pepper 2 onions, sliced 2 green peppers, cut in strips 6 fresh mushrooms, sliced 6 fresh tomatoes, peeled 1 teaspoon minced parsley 1 clove garl
  • Curried Squash and Mushroom Soup
    2 medium acorn or butternut squash (about 3 cups) 2 ½ c water or stock 1 c orange juice (Jim uses slightly less) 2 T butter ½ c chopped onion 1 medium clove crushed garlic 6 oz mushrooms (half
  • Tomato Catsup | 1 pint water
    1 pint water Ripe, red tomatoes 2 Tbsps horseradish 2 Tbsps white mustard seed 2 Tbsps celery seed 2 Tbsps black pepper, grounded 2-3 races ginger, beaten fine 3-4 onions, finely chopped A lit
  • Tripe a l'Espagnole
    3 Tbsp oil 1/2 cup onion, finely chopped 1/2 green pepper, finely chopped 1 clove garlic, bruised 1/2 cup mushrooms, finely chopped 1 1/2 lbs tripe 1 tsp salt 1/2 tsp pepper 2 tomatoes, finely
  • Honey dijon salmon
    1 1/3 lbs salmon 1 1/2 tsp garlic powder 1 Tb dijon mustard 1 Tb honey 1 Tb grated lemon peel 1/4 tsp ground pepper
  • Mutton Broth with Barley
    Mutton bones 4 ounces onion chopped 4 ounces celery cubed small 4 ounces carrots, cubed small 3 ounces turnip cubed small 1 garlic clove , cubed 4 ounces butter 1/2 cup barley 1 1/4 gallons la
  • Worcester Sauce
    2 Tbsps soy sauce 2 Tbsps walnut catsup 2 tsps salt 1 tsp cayenne pepper 1 nutmeg, thinly sliced 1 dozen cloves 1/2 ounce cloves 1/2 ounce root ginger, pounded Lemon peel 1 small head garlic,
  • Spaghetti
    1 package spaghetti 2 cups medium white sauce 1 can tomato puree 3 large tomatoes, cut small 1/4 pound boiled ham, diced (optional) 1/2 pound fresh mushrooms, sauteed Garlic powder to taste 2 t
  • Striped Bass
    1 cup olive oil 2 slices onion 2 slices green pepper 2 cloves garlic, chopped 1 pint claret wine 1 dozen fresh mushrooms, sliced 6 tomatoes peeled and sliced 1/2 can pimientos, sliced 6 pounds
  • Halibut a la Newburg in Ramekins
    2 lbs halibut 1 bay leaf 1 tsp salt 1 Tbsp butter, melted 1 Tbsp flour 1 cup milk 1 Tbsp sherry wine 1/4 tsp onion salt Dash of paprika Dash of garlic salt Grated cheese or chopped parsley
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