Recipes Featuring Garlic
- Cheesy Chicken Wings
16 chicken wings
2 Tbsp butter or margarine, melted
3/4 cup crumbled crackers or fine bread crumbs
3/4 cup Parmesan cheese
1 tsp dried basil leaves
1/2 tsp dried oregano leaves
1/2 tsp garlic sa - Swiss Steak
3 pounds round or beef
Salt, pepper, flour
2 tablespoons butter
1 onion
2 shallots, chopped
Small pinch of garlic
2 glasses cooking wine
1 cup tomato puree
Stock
Worcestershire Sauce
- Chutney
1 pound apple
8 ounces tomatoes
1/2 ounce salt (or 1 ounces)
8 ounces sugar
8 ounces raisins
1/2 teaspoon red pepper
2 ounce ginger
2 ounce garlic
2 ounce onions
3 pints vinegar
- Baked Lake Trout a la Creole
1 lake trout, 3 to 4 pounds
1/2 lemon
Salt and pepper
2 onions, sliced
2 green peppers, cut in strips
6 fresh mushrooms, sliced
6 fresh tomatoes, peeled
1 teaspoon minced parsley
1 clove garl - Italian Spaghetti | 1 1/2 lb spaghetti
1 1/2 lb spaghetti
Salt
1 clove garlic
1 lb ground beef
1 pint tomatoes
Cheese, grated
Cayenne pepper
Salt
Butter
Wine
Cracker crumbs - Tomato Catsup | 1 pint water
1 pint water
Ripe, red tomatoes
2 Tbsps horseradish
2 Tbsps white mustard seed
2 Tbsps celery seed
2 Tbsps black pepper, grounded
2-3 races ginger, beaten fine
3-4 onions, finely chopped
A lit - Honey dijon salmon
1 1/3 lbs salmon
1 1/2 tsp garlic powder
1 Tb dijon mustard
1 Tb honey
1 Tb grated lemon peel
1/4 tsp ground pepper - Mutton Broth with Barley
Mutton bones
4 ounces onion chopped
4 ounces celery cubed small
4 ounces carrots, cubed small
3 ounces turnip cubed small
1 garlic clove , cubed
4 ounces butter
1/2 cup barley
1 1/4 gallons la - Worcester Sauce
2 Tbsps soy sauce
2 Tbsps walnut catsup
2 tsps salt
1 tsp cayenne pepper
1 nutmeg, thinly sliced
1 dozen cloves
1/2 ounce cloves
1/2 ounce root ginger, pounded
Lemon peel
1 small head garlic, - Barbecued Pork Chops
4 thick pork chops, about 2 lbs
For the marinade:
4 Tbsp oil
1 Tbsp soy sauce
1 clove garlic, minced or pressed
For the basting sauce:
3 Tbsp apple cider vinegar
1 Tbsp honey
1 Tbsp Dijon
