Recipes Featuring Custard
- Gipsy Pudding
Sponge-cake
Currant-jelly
Soft custard - Pear Flummery
Lady fingers
Custard
Sliced and sugared pears
Eggs
Pulverized sugar
- Cake Pudding | Cake
Cake
Lemonade
Soft custard
Meringue - Snow Pudding | 1/2 package gelatin
1/2 package gelatin
1 pint boiling water
Juice of 1 lemon
Rind of 1 lemon, grated
3/4 lb sifted sugar
4 egg whites, beaten to a stiff froth
For the custard:
4 egg yolks
1 pint milk
Sugar - Wheeler Tomato Jelly
1 small custard cup tomato-jelly
2 lettuce leaves, julienne
1 half-inch thick slice tomato
3 pieces green asparagus tips
2 tablespoons mayonnaise
- Cake Pudding | Small sponge cakes
Small sponge cakes
Butter
Marmalade or preserves
Cake
Custard - Crystal Palace Cream
Custard
1/4 ounce gelatin
2 sponge cakes
2 macaroons
2 Tbsps milk - Plumbiere
Custard
Wine
Lemon extract
Blanched almonds
Chopped citron
Brandy peaches, cut up
- Latiya (La-tee-jah)
Cake:
1 Yellow or Butter Cake Mix (Duncan Hines, Pillsbury, etc.)
Butter cooking spray
9x13 cake pan (foil pans are also great to use)
Cinnamon Custard Cake Topping:
2 Eggs
6 tablespoons - Cream Filling for Cake | 1 cup thick cornstarch custard
1 cup thick cornstarch custard
1/2 cup stewed prunes, chopped
Walnuts, chopped
