Recipes Featuring Custard
- Arrowroot Custard
2 cups milk
2 tablespoons arrowroot
1/2 teaspoon vanilla
2 egg yolks
1/4 teaspoon salt
1/4 cup sugar - Harvest Pumpkin Custard Crunch Cake
1 can (30oz.) Easy Pumpkin Pie Mix (I use Libby Brand)
2/3 cup (5fl.-oz. can) evaporated milk
2 large eggs, slightly beaten
1 pkg. (18.25oz.) yellow cake mix (I use Pillsbury)
1/2 cup - Corn-Starch Custard
1 pint milk
2 tablespoons corn starch
1/4 cup sugar
1/4 teaspoon salt
1 egg
1/2 teaspoon vanilla - Soft Custard
1 pint milk
3 eggs
1/4 cup sugar
1/4 teaspoon salt
1/4 teaspoon vanilla
1/4 teaspoon lemon extract - Soft Custard
2 cups milk
4 egg yolks
1/3 cup sugar
1/4 salt
1/2 teaspoon vanilla - Boiled Custard | 7 eggs
7 eggs
1 quart milk
1/2 cup sugar
Flavoring
2 heaping Tbsps sugar - Caramel Custard
2 1/2 cups milk
Caramel
3 eggs
Pinch of salt
Few Drops of vanilla
- Chocolate Custard Pie, No.2 | Chocolate, grated
Chocolate, grated
1 egg, beaten
Sugar - Custard Ice Cream
1 quart cream or rich milk
1/2 lb sugar
Flavoring
1 Tbsp cornstarch or rice flour
Milk
6 eggs, beaten until thick
- Cup Custard
6 eggs
1/2 cup sugar
1 quart milk
Extract or flavoring
Nutmeg or cinnamon