Recipes Featuring Cayenne
- Rice and Tomato Croquettes
1/2 cup rice
3/4 cup stock
1/2 can tomatoes
1 slice onion
1 slice carrot
1 sprig parsley
1 sprig thyme
2 cloves
1/4 teaspoon peppercorns
1 teaspoon sugar
1 egg
1/4 cup grated cheese
1 tabl - Lobster Soup
Large fresh lobster or canned lobster
Cream or milk
Salt
Dash of cayenne pepper
Egg
Olive oil
- Lobster a la Newburg
1 boiled lobster, or 1 can lobster
2 Tbsps butter
Pinch of salt
Pinch of cayenne
1 wine-glass Sherry
1 cup cream
3 egg yolks - Egg Timbales
1 tablespoon butter
1 tablespoon flour
2/3 cup milk
3 eggs
1 tablespoon chopped parsley
1/2 teaspoon salt
1/8 teaspoon pepper
Few grains celery salt
Few grains cayenne
- Finnan Haddie a la Delmonico | 1 cup finnan haddie, cut in strips
1 cup finnan haddie, cut in strips
1/2 cup heavy cream
4 hard boiled eggs, thinly sliced
Cayenne
1 Tbsp butter
Parsley, finely chopped
- Apple Chutney | 2 1/4 pounds apples, thickly sliced
2 1/4 pounds apples, thickly sliced
1 pound brown sugar
3/4 pound sultanas
2 ounces salt
1/2 ounce ginger, ground
1/4 ounce garlic, bruised
1/8 ounce cayenne
1 pint vinegar - Creamed Chicken, Bonne Femme
3 cups cooked chicken, cut in cubes
2 tablespoons butter
6 medium mushrooms
2 chopped shallots
1 tablespoon flour
2 cups cream
Few grains Cayenne pepper
2 egg yolks, beaten with a little cream
- Lettuce Dressing
1 egg
1 Tbsp sugar
1 tsp salt
1/2 tsp mustard
A little cayenne pepper (Never use black pepper on lettuce.)
2 Tbsps olive oil
1 Tbsp vinegar - Baked Lobster Salad
1 2-pound lobster, cooked
Butter
Shallots or mushrooms
French mustard
1 glass sherry wine (7 ounces)
1 cup thick cream
Salt, pepper, Cayenne pepper
Chopped tarragon leaves
1 cup Hollandaise s - Milanaise Sauce
3 tablespoons butter
3 tablespoons chopped mushrooms
1 teaspoons anchovy paste
Salt
1 tablespoon capers
3 tablespoons flour
1 1/2 cups stock
cayenne
2 tablespoons wine
