Recipes Featuring Cayenne
- Potted Ham
2 lbs lean ham
1 lb butter
2 tsps mace, powdered
1/2 nutmeg, grated
1/2 tsp cayenne pepper - Shrimps a la Newburg
1 1/2 cups shelled, cleaned, boiled shrimps
Yolks of 4 hard cooked eggs
1 cup cream
1/2 tsp salt
2 Tbsps butter
2 Tbsps flour
4 Tbsps sherry
Few grains cayenne
Slices of toast - Orange Sauce for Wild Duck
1/4 cup butter
1/4 cup flour
1/2 teaspoon salt
1 1/3 cups brown stock
Juice 2 oranges
2 tablespoons sherry wine
Small amount of grated orange rind
Few grains Cayenne pepper - Kentucky Sauce for Fried Vegetables
1 pint claret wine
1/2 pint brandy
1 pint chicken broth
1 cup tomato ketchup
1/4 pound brown sugar
Salt, Cayenne pepper, tabasco
Cornstarch for thickening - Annetta Chicken
Breast 1 large broiler
Dash Cayenne Pepper, salt
Flour for dredging
2 tablespoons butter
1 1/2 cups light cream
1/4 cup sherry wine
4 fresh mushrooms
Cooked hominy
- Oyster Rarebit | 1 cup oysters
1 cup oysters
1 Tbsp butter
1/2 lb cheese, broken in small bits
1/4 tsp salt
1/4 tsp mustard
Cayenne
2 eggs, beaten slightly
Toast
- Duckling Stew
Bones & meat left from a pair of roast ducklings
3 small onions
3-4 small carrots, cut in slices or cubes
4 small potatoes, boiled & cut in cubes
1 bay leaf
2 cloves
Few olives, stoned
Gravy
F - Champagne Sauce | 1 pint champagne
1 pint champagne
1 pint
Sauce Madeira
salt and Cayenne pepper - Chicken Pates
1 cup cooked chicken
2 tablespoons butter
2 tablespoons flour
1/2 cup cream
1/4 cup chicken stock
1 tablespoon lemon juice
few drops onion juice
1 tablespoon Madeira wine
salt and cayenne
- Chicken Patties | 3 Tbsp butter
3 Tbsp butter
3 Tbsp flour
1/2 cup cream
1/2 cup chicken liquor
1 tsp lemon juice
Salt & pepper or cayenne
1 cup chicken, diced
Puff paste patty shells (see Puff Paste Patties recipe)