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Brandy Recipes Page 12

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Recipes Featuring Brandy

  • Buns | 1/2 pounds of flour
    1/2 pounds of flour 1/2 pound of butter 4 teacupful of milk 1/2 wine-glassful of brandy 1/2 wine-glassful of wine 1/2 wine-glassful of rose-water 1 wine-glassful of yeast 1/2 pound of sugar 1/
  • Apple Flame
    8 apples 2 cups sugar 1 cup water raspberry jam rum or brandy 1 cup beaten cream
  • Lafayette Gingerbread
    1/2 pound fresh butter 1/2 pound brown sugar 1 pint molasses 1/2 pint milk 4 tablespoon ginger 1 tablespoon mixed cinnamon, mace and nutmeg 1 glass brandy 1 1/2 pound flour 6 eggs Juice and r
  • Brandied Peaches
    4 pounds peaches 2 cups water 4 pounds sugar 2 cups brandy
  • Stewed Pears
    Pears 1 cup sugar A few whole cloves Sticks of cinnamon 1 Tbsp lemon juice Few slices of beets or red food coloring 1 tsp brandy
  • Dewberry Cordial
    2 quarts dewberry juice, strained 1 lb loaf sugar 4 nutmegs, grated 1/2 ounce cinnamon, pulverized 1/4 ounce cloves, pulverized 1/4 ounce allspice, pulverized 1 pint French brandy
  • Regent Punch
    1 pint strong black tea Rind of 4 lemons, cut very thin 2 lbs sugar Juice of 6 lemons Juice of 6 oranges 1 pint French brandy 1 pint rum 2 quarts champagne
  • Trifle
    4 tablespoons sherry wine 4 tablespoon brandy Strawberry or raspberry jam 1 quart cream 1/2 pound macaroons 1 dozen lady fingers 1 teaspoon vanilla 1/2 cup seeded raisins 1/2 cup chopped, blan
  • "Glenedyth" Christmas Pudding
    1 1/2 pounds breadcrumbs 1/2 pound flour 2 pounds chopped suet 2 pounds raisins, chopped 2 pounds currant 2 pounds sugar 18 eggs 1 claret glass brandy 1 wine glass maraschino 2 ounces almonds
  • Fruit Jumbles | 1 lb butter
    1 lb butter 1 lb sugar 1-1/4 lbs flour 6 eggs, whites & yolks beaten separately 2 Tbsp brandy Nutmeg 1/2 lb seeded raisins or currants, washed & dried
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