Recipes Featuring Brandy
- Bear Steak Saute, Cumberland
Bear steak
1 tablespoon red currant jelly
Port wine
English mustard
Brandy
Orange and lemon peel - Stewed Pears
Pears
1 cup sugar
A few whole cloves
Sticks of cinnamon
1 Tbsp lemon juice
Few slices of beets or red food coloring
1 tsp brandy - Eggnog
1 egg
1 teaspoon sugar
salt
2 tablespoons wine, whiskey or brandy
1 cup cream
- Apple Custard Pie, No.2 | 8 ounces sweet apples, pared and grated
8 ounces sweet apples, pared and grated
2 eggs, well beaten
2 Tbsps sugar
1 Tbsp butter, melted
Rind of 1 lemon, grated
Half the juice of 1 lemon
2 Tbsps brandy
4 ounces milk
- Pumpkin Pie, No.2 | 1 quart pumpkin, stewed
1 quart pumpkin, stewed
9 eggs, separated
2 quarts milk
1 tsp mace
1 tsp cinnamon
1 tsp nutmeg
1 1/2 cup white sugar
1 Tbsp brandy (optional)
Under crust - Bread Omelet, No.1 | 4 eggs
4 eggs
Bread
Milk, water, cream, white wine, gravy, lemon juice, brandy or rum
Nutmeg
Pepper
Salt
Butter
- Currant Wine, No.1 | Currants, quite ripe
Currants, quite ripe
Water
Sugar
Brandy or whiskey (optional) - Egg Nog | 12 egg yolks, very lightly beaten
12 egg yolks, very lightly beaten
White sugar
4 Tbsps brandy
4 Tbsps whiskey
1 nutmeg, grated
3 pints milk
12 egg whites, beaten to a froth - Mince Pie Filling
3 pounds lean beef finely chopped
2 pounds suet finely chopped
3 quarts apples finely chopped
3 pounds raisins seeded and chopped
2 pounds currants
3 pounds citron cut in small pieces
1/2 cup ca - Strawberries, Romanoff
1 quart strawberries
1 cup sugar
2 ounce curacao
2 ounce brandy
1 pint vanilla ice cream
1 pint cream, whipped
