Recipes Featuring Vinegar
- Potato Salad | 1 quart potatoes, finely mashed
1 quart potatoes, finely mashed
1 Tbsp butter
2 tsps salt
4 ounces milk
Yolks of 3 hard boiled eggs
2 tsps mustard
2 tsps sugar
1 tsp pepper
Pepper vinegar
Curled parsley - Lettuce Salad | 2 large lettuce
2 large lettuce
1 tsp salt
1/2 tsp pepper
3 ounces salad oil
2 ounces English vinegar or 1 ounce French vinegar
Tarragon
Chevies - Cold Slaw | 1 white cabbage, finely shredded
1 white cabbage, finely shredded
4 ounces vinegar
1 Tbsp butter
Flour
4 egg yolks
Mustard
Pepper
Salt - Dressed Lettuce
1 head lettuce, finely chopped
For the dressing:
Salt
Pepper
Mustard
Hard boiled egg
Olive oil
Vinegar (optional) - Viennise Carrots
2 Tbsps butter
12 small carrots
1 Tbsp flour
1/2 tsp sugar
2 Tbsps vinegar
1 Tbsp parsley, chopped
1 cup peas, cooked
Salt
Pepper - Dutch Sauce for Fish
1/2 tsp flour
2 ounces butter
4 Tbsps vinegar
Yolks of 2 eggs
2 Tbsps lemon juice
Salt to taste - Fish Sauce | 3 Tbsps butter
3 Tbsps butter
4 Tbsps vinegar
8 Tbsps tomato or mushroom catsup
Pepper
Salt
Mustard - Horseradish Sauce | 4 ounces horseradish, grated
4 ounces horseradish, grated
1 Tbsp mustard, ground
1 Tbsp sugar
4 Tbsps vinegar or olive oil
Pepper
Salt
1 tsp turmeric
- Sour Cream Dressing | 1/2 cup vinegar
1/2 cup vinegar
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon mustard
1/2 teaspoon pepper
pinch of red pepper
pinch of celery seed
1 cup sour cream
4 egg yolks
- Celery Sauce | Celery, chopped
Celery, chopped
1 Tbsp pepper vinegar
Salt
Pepper
4 ounces cream or milk
Drawn butter