Vinegar Recipes Page 62
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- Pickled Oysters
1 gallon oysters Salt Sprig of mace Pepper 1/2 pint vinegar - Oil Dressing I
4 "hard boiled" eggs 4 tablespoons oil 4 tablespoons vinegar 1/2 teaspoon sugar 1/2 teaspoon mustard 1/2 teaspoon salt Few grains cayenne White 1 egg - Shakers' Pickles
Half-grown cucumbers Salt Alum Vinegar Spices - Pickled Peaches | 1 pan pretty ripe peaches, but not mellow
1 pan pretty ripe peaches, but not mellow Cloves 3 lbs sugar 3 pints vinegar - Dressed Raw Tomatoes | 6 large, ripe tomatoes, cut in thick slices
6 large, ripe tomatoes, cut in thick slices Salt Pepper Powdered sugar 4 ounces weak vinegar - Corn Balls | 5 quarts popped corn
5 quarts popped corn 2 cups sugar 1 1/2 cups water 1/2 cup white corn syrup 1/3 teaspoon, each, salt and vinegar 1 tablespoon vanilla - Shrimp sauce | 2 eggs
2 eggs 1 cup oil 3/4 cup Ketchup 3 teaspoons salt 3 teaspoons hot mustard 1 1/2 cup sugar 1/2 cup vinegar - Ice Cream Candy
3 cups sugar 1/4 teaspoon cream of tartar 1/2 cup boiling water 1/2 tablespoon vinegar - Butter Scotch | 1 cup sugar
1 cup sugar 1/4 cup molasses 1 tablespoon vinegar 2 tablespoons boiling water 1/2 cup butter - Butter Taffy
2 cups light brown sugar 1/4 cup molasses 2 tablepsoons vinegar 2 tablespoons water 7/8 teaspoon salt 1/4 cup butter 2 teaspoons vanilla