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Vinegar Recipes Page 25

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Recipes Featuring Vinegar

  • Sweet Pickled Pears
    6 pounds pears 3 pounds sugar 2 cups vinegar 4 tablespoons cloves (whole) 1/4 cup mixed spices
  • Pickled Butternuts and Walnuts
    100 butternuts and walnuts Brine 1 ounce black pepper 1 ounce ginger root 1/2 ounce cloves 1/2 ounce mace 1/2 ounce nutmeg 2 large spoonfuls mustard seed 1 gallon cider vinegar
  • Pickled Green Peppers
    2 dozen large green bell peppers Salt Vinegar Small piece of alum 2 heads white cabbage, finely chopped Salt 1 cup white mustard seed Spiced vinegar (see Spiced Vinegar recipe)
  • Cabbage Pickle
    Cabbage Salt 2 gallons strong vinegar 1 pint white mustard seed 4 ounces ginger 3 ounces black pepper 3 ounces allspice 1 ounce mace 1 ounce cloves 1 ounce turmeric 1 large handful horseradi
  • Mint Sauce | 1 bunch fresh mint, finely chopped
    1 bunch fresh mint, finely chopped 1 Tbsp sugar 1 Tbsp salt Pepper 1/2 cup vinegar Lemon juice
  • Viennise Carrots
    2 Tbsps butter 12 small carrots 1 Tbsp flour 1/2 tsp sugar 2 Tbsps vinegar 1 Tbsp parsley, chopped 1 cup peas, cooked Salt Pepper
  • Spiced Currants | 7 lbs currants
    7 lbs currants 4 lbs sugar 1 pint cider vinegar 1 Tbsp cinnamon, ground 1 tsp cloves
  • Chicken Salad | Meat of 2 boiled chicken, very finely chopped
    Meat of 2 boiled chicken, very finely chopped 2-3 heads of cabbage, finely cut 1 cup olive oil 1/2 pint vinegar Yolks of 9 hard boiled eggs 1/2 cup made mustard 1 tsp black pepper 1 tsp salt
  • Green Tomato Pickle | 8 quarts green tomatoes, sliced
    8 quarts green tomatoes, sliced 3 dozen small, white onions, sliced Salt 1 ounce whole cloves 1 ounce allspice 1-1/2 ounce black pepper 1 ounce yellow mustard seed Cider vinegar 1/4 lb English
  • Sauce for Salad or Fish
    Yolks of 2 hard boiled eggs Mustard Pepper Salt 3 Tbsps salad oil 3 Tbsps vinegar 1 Tbsp tomato catsup
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