Recipes Featuring Vinegar
- Chive Sauce for Beef
1/2 cup cream or milk
3 tablespoons vinegar
1/4 cup finely cut chives
Salt, pepper, sugar
- Tomato and Apple Chutney | 6 large tomatoes, finely chopped
6 large tomatoes, finely chopped
6 apples, finely chopped
4 small onions, finely chopped
1 green pepper, finely chopped
1 cup raisins, seeded and finely chopped
1/4 cup mixed spice
3 tsps salt
- Spiced Pears | 7 lbs pears, pared & cut in half
7 lbs pears, pared & cut in half
3 lbs brown sugar
1-1/2 pint cider vinegar
1 ounce whole cloves
1/2 ounce mace
- Hyden Salad
1 gallon cabbage, finely chopped
1/2 gallon green tomatoes, finely chopped
1/4 gallon onions, finely chopped
4 Tbsps salt
2 Tbsps ginger
2 Tbsps cloves
1 Tbsp cinnamon
2 Tbsps mustard
1 1/2 lb - "My Devil"
1 tablespoon of Worcestershire Sauce
1 teaspoon anchovy sauce
3 teaspoons made mustard
1 teaspoon of salt
1 teaspoon pepper
1/2 teaspoon cayenne
1 tablespoon of vinegar
1 teaspoon brown sugar
- Cream Dressing II
1 teaspoon mustard
1 teaspoon salt
2 teaspoon flour
1 1/2 teaspoons powdered sugar
Few grains cayenne
1 teaspoons butter
Yolk 1 egg
1/3 cup vinegar
1/2 cup thick cream, sweet or sour
- English Chutney Sauce
1 pound apples, chopped
3/4 pound raisins, chopped
1 dozen ripe tomatoes, chopped
2 red peppers, chopped
6 small onions, chopped
1/4 cup mint leaves, chopped
1 ounce white mustard seed
1/4 cup - Pickled Walnuts | Walnuts
Walnuts
Pickle
Vinegar
1 gallon cider vinegar
1 ounce whole pepper
1 ounce cloves
1/2 ounce mace
1/2 ounce nutmeg
Mustard seed
- Mint Sauce | Spearmint leaves
Spearmint leaves
White sugar
6 Tbsps cider or white wine vinegar - Mayonnaise Dressing | 4 egg yolks
4 egg yolks
2 hard-boiled eggs
Oil
2 heaping tsps dry table salt
1 tsp pepper
1 tsp mustard
2 Tbsps vinegar
