Recipes Featuring Vinegar
- Cold Fish Dish
3 pounds of halibut, haddock, or cod
Cucumber, slice
1/2 pound potatoes
Vinegar
Warm water
Oil
Sugar
1 1/2 pounds tomatoes, sliced
Salt and pepper
1 pound of haricots-averts
Pound of cooked - Chili Sauce | 2 large onions
2 large onions
3 peppers chopped
6 ripe tomatoes
1 cup sugar
2 cups vinegar
1 tablespoon salt
1 tablespoon nutmeg
1 tablespoon cloves
1 tablespoons ginger
1 tablespoon horseradish - Tomato Catsup, No.2 | 1 gallon ripe tomatoes
1 gallon ripe tomatoes
1 tsp cayenne pepper
1 Tbsp mustard seed
1/2 Tbsp whole cloves
1 Tbsp whole allspice
1 heaping Tbsp sugar
4 ounces vinegar
Salt - Mustard
Vinegar
4 spoonfuls mustard
1/2 tsp sugar
1/8 tsp salt
1 Tbsp butter, melted
- Baked White Fish
Fish
Stale bread
1 large onion, finely chopped
Butter
Salt
Pepper
Parsley or sage
2 egg yolks, well beaten
For the dressing:
Yolks of 2 hard-boiled eggs
2 Tbsps salad oil
1/2 tsp English - Horseradish Sauce | 1/4 cup freshly grated horseradish
1/4 cup freshly grated horseradish
1/4 cup soft bread crumbs
1/2 teaspoon salt
1 cup White Sauce
1/4 teaspoon paprika
2 tablespoons lemon juice
1 tablespoons vinegar
- Mint Sauce | 3 Tbsps spearmint leaves, very finely chopped
3 Tbsps spearmint leaves, very finely chopped
2 Tbsps sugar
6 Tbsps cider or white-wine vinegar
- Molasses Candy
2 cups molasses
1 cup sugar
1 Tbsp vinegar
1 Tbsp butter
1/3 tsp baking soda - Herring a la Margot
2 salt herrings
4 tablespoons butter
3 tablespoons flour
1 1/2 cup milk
1 1/2 tablespoons French mustard, sugar, vinegar, olive oil
1/2 cup whipped cream
3 hard-cooked eggs, sliced - Stewed Beets
Beets
Butter
Flour
Boiled onion, finely chopped
Parsley, finely chopped
Vinegar
Salt
Pepper