Veal Recipes Page 8

Recipes Featuring Veal

• Veal Loaf | 2 lbs ground veal
  2 lbs ground veal 1/2 lb ground pork 3 Tbsps powdered cracker 1 Tbsp sage 2 Tbsps butter 1 tsp black pepper 1 tsp mace Salt to taste 1 egg, well beaten
• Veal Broth
  1 1/2 lbs veal 1 dozen sweet almonds 1 quart water Salt 1 pint boiling water
• Veal Kidneys a la Demidoff
  4 veal kidneys Salt and pepper 1/2 cup hot butter 2 glasses sherry wine 1/2 pint Espagnole sauce Sliced mushrooms Chopped parsley 4 tablespoons butter Lemon juice 1 1/2 pints rice
• Veal Cutlets, Portugese Style
  6 tomatoes 6 veal cutlets, 1/4 inch thick Salt, pepper, flour 1 cup white wine Chopped chives 1/2 cup butter
• Beef or Veal Cheese
  Beef Pepper Salt Sage
• Roast Veal
  Rack or ribs of veal Salt Pepper Butter Flour Broth or stock 8 potatoes, peeled
• Veal Steak Saute, Plaza
  4 veal steaks Salt and pepper 2 tablespoons flour 1/4 pound butter 1 shallot, chopped fine 3/4 cup white wine 2 tomatoes, peeled and diced 1/4 teaspoon diced chives 1/4 teaspoon chopped parsle
• Loin of Veal a La Jardiniere
  a 6-pound loin of veal 1 cup salt pork cubes 1 cup potatoes 1 cup carrots 2 cups green peas 1 cauliflower 1 cup onion 4 tablespoons butter 4 tablespoons flour salt, pepper and lemon juice
• Broth (Beef, Mutton & Veal)
  2 lbs lean beef 1 lb scrag of veal 1 lb scrag of mutton Sweet herbs 10 peppercorns 5 quarts water 1 onion (optional)
• Breaded Veal Cutlets
  6 veal cutlets 1 egg 1 cup bread crumbs Salt and pepper to taste Cooking oil