Veal Recipes Page 13

Recipes Featuring Veal

• Veal Scallop with Oysters
  1 cup leftover veal, finely chopped 12 good sized oysters Salt Paprika 1 tsp lemon juice Stock Cracker crumbs Butter 1/2 cup thin cream or milk 1/2 cup oyster liquor, strained
• Breaded Veal Cutlets
  6 veal cutlets 1 egg 1 cup bread crumbs Salt and pepper to taste Cooking oil
• Jellied Veal | Bones from a roast of veal
  Bones from a roast of veal Leftover veal 1 cup diced vegetables -- carrot, turnip, celery, onion 1 bay leaf Stock Salt Pepper Lemon juice Paprika
• Veal & Potato Puff
  2 cups cooked veal, finely chopped Salt Paprika 1 Tbsp catsup Gravy or stock 2 cups mashed potato, well seasoned 2 eggs, whites & yolks separated Butter
• Battered Veal
  1 egg, white & yolk separated 4 Tbsps milk 1/2 Tbsp olive oil or salad oil Scant 1/2 cup flour, sifted 1 2/3 cups cooked veal, chopped 1/8 tsp salt A little white pepper 1/2 Tbsp lemon juice
• Veal Rolls
  Leftover veal roast, cut in slices Stuffing or bread crumbs Flour Salt Pepper Butter Milk or veal stock
• Veal Loaf | 1 lb lean, cold roast veal
  1 lb lean, cold roast veal 1/8 lb cooked bacon, chopped 2 crackers, pounded 1 egg, well beaten 1 tsp salt 1/4 tsp mace 1/4 tsp pepper Dash of cayenne Gravy
• Veal on Toast
  Cold roast veal, cut into small pieces Toast Veal gravy Hot water
• Veal Scallop | Bread crumbs
  Bread crumbs A bit of onion, grated Gravy, thinned with hot water Salt Pepper 1/2 cup fresh or stewed tomato or a little lemon juice Butter Leftover veal, cut in small pieces
• Veal with Clams
  2 cups leftover veal, chopped 1 cup clams, chopped Salt Pepper 1 Tbsp butter 4 Tbsps clam juice 1/2 cup mashed potato, well seasoned