Veal Recipes

Recipes Featuring Veal

• Veal Loaf | Knuckle of veal
  Knuckle of veal 1 lb lean veal 1 onion Salt Pepper Hard boiled eggs, thinly sliced Parsley, finely chopped Liquor
• Blanquette of Veal
  2 pounds veal brisket 1/2 can mushrooms 2 onions, finely chopped 1 carrot, finely chopped 1 Tbsp butter 1 Tbsp flour 2 egg yolks Juice of 1 lemon Water Salt and pepper to taste
• Stuff Breast of Veal
  3 pounds breast of veal 1 tablespoon drippings 1 tablespoon chopped onion 1 tablespoon chopped celery 1 tablespoon chopped green pepper 2 cups bread crumbs 1/2 teaspoon salt 1/4 teaspoon pepper
• Veal Curry
  2 pounds of veal, cut in pieces a piece of butter, size of an egg 1 large tablespoonful of curry powder salt and pepper to taste 1 pint of hot water
• Scalloped Veal
  Veal Pepper Salt Nutmeg Cracker crumbs Milk
• Roast Fillet of Veal
  Bone the joint Butter Flour Butter Juice of a lemon Parsley
• Creamed Veal on Hot Biscuits
  2 cups leftover veal, chopped 1 tsp capers, finely chopped 1 tsp lemon juice Salt Pepper Nutmeg, grated (optional) 1 Tbsp butter 1/2 Tbsp flour 1/2 cup cream or milk 1 egg yolk 1 tsp cold wa
• Veal & Potato Puff
  2 cups cooked veal, finely chopped Salt Paprika 1 Tbsp catsup Gravy or stock 2 cups mashed potato, well seasoned 2 eggs, whites & yolks separated Butter
• Battered Veal
  1 egg, white & yolk separated 4 Tbsps milk 1/2 Tbsp olive oil or salad oil Scant 1/2 cup flour, sifted 1 2/3 cups cooked veal, chopped 1/8 tsp salt A little white pepper 1/2 Tbsp lemon juice
• Veal Olives | 1 1/2 lbs veal, cut very thin
  1 1/2 lbs veal, cut very thin Salt Pepper 3 Tbsps powdered cracker 1/2 Tbsp butter 1/2 tsp sage & savory, mixed 1/4 tsp pepper 1 tsp salt Flour 1/4 lb pork Olives 1 1/2 pint boiling water

About Veal