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Tomatoes Recipes Page 12

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Recipes Featuring Tomatoes

  • Mixed Pickles | 1 gallon green tomatoes, chopped
    1 gallon green tomatoes, chopped 1/2 pint salt 6 onions, sliced 6 peppers, chopped 1/2 head of cabbage, cut coarsely & chopped 1/2 pint horseradish, grated 1/2 pint mustard seed 1 Tbsp ground c
  • Tomato Catsup | Ripe tomatoes
    Ripe tomatoes Vinegar Garlic Salt Pepper Spices
  • Pilgrim Salad
    Tomatoes Asparagus Tips Lettuce French Dressing French Dressing: 1 teaspoon grated onion pulp 1 teaspoon mustard 1/4 teaspoon salt 1 teaspoon each of Worcestershire Sauce parsley, chopped f
  • Tripe, Creole
    3 pounds tripe 1 pound onions, sliced 6 green peppers, sliced 1 pound mushrooms, sliced 1/2 cup butter 1 No2 can tomatoes Salt and pepper 6 tablespoons white wine
  • Bouilli of Beef
    9-10 lbs thick piece of a round of beef 1/2 lb fat pickled pork, cut into thin slices 8-10 whole cloves 4 carrots, scraped, washed & cut in strips 1 large onion, sliced 6 tomatoes, cut up Browne
  • Lamb Chops, Riviera
    4 lamp chops Stuffed tomatoes and olives Sauce Madeira Whole fresh mushrooms
  • Italian Spaghetti, Caruso
    1 cup coarsely-cut chicken livers 2 small onions, chopped 2 tablespoons chopped parsley 1 cup minced celery 1/2 pound mushrooms, sliced 2 cloves garlic 1 cup olive oil Salt and pepper 2 cups c
  • Spanish Pickles | 3 dozen large & full grown cucumbers, cut in pieces
    3 dozen large & full grown cucumbers, cut in pieces 4 large green peppers, cut in pieces 1/2 peck small white onions 1/2 peck green tomatoes, cut in pieces 1 pint salt 1 ounce mace 1 ounce long,
  • Chicken a la Provencale
    2 large chickens 1/2 cup oil Salt, nutmeg, white and red pepper 2 cloves garlic, bruised 1 onion chopped Sliced mushrooms 1 bunch parsley 1 pint Espagnole sauce 4 peeled, seeded and sliced to
  • Tomato Jelly
    1 can tomatoes 1 teaspoon cinnamon 1 onion 1 bay leaf 2 tablespoons vinegar Salt and pepper 1 tablespoon gelatine
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