Recipes Featuring Shrimp
- Shrimp and Macaroni Cutlets
1 can shrimp (1 1/4 cups)
2 hard-cooked eggs
1 cup cooked macaroni, cut in small pieces
4 tablespoons butter
1 1/2 teaspoons onion, minced
2 1/2 tablespoons flour
1/8 teaspoon nutmeg
Pinch of C - Shrimp Soup
two quarts of fish stock
two pints of shrimp
crumbs of a French roll
anchovy sauce or mushroom ketchup to taste
one blade of mace
1/4 pint of vinegar
a little lemon juice - Brochette of Shrimp
Shrimp
Flour
Salt and pepper
Beaten egg
Bread crumbs
2 strips of blanched bacon
Toast
Butter
Lemon
Parsley - Shrimp sauce | 2 eggs
2 eggs
1 cup oil
3/4 cup Ketchup
3 teaspoons salt
3 teaspoons hot mustard
1 1/2 cup sugar
1/2 cup vinegar - Sausage, Ham, and Shrimp Jamabalaya
2 lbs chicken
2 lbs smoked sausage in 1/2 pieces
2 lbs shrimp
1 large onion, chopped
1/2 cup shallots, sliced thinly
1/2 cup parsley, finely chopped
1 cup celery, finely chopped
5 toes garlic, - Shrimp Salad | 1 can shrimp
1 can shrimp
1 dozen tiny, pickled onions, chopped
1 small green pepper, chopped
1/8 tsp paprika
French dressing
1 spoonful mayonnaise
2 tsps capers
6 stuffed olives, cut in rings
Lettuce leav - Shrimp Sauce | 1 cup shrimp
1 cup shrimp
1 Tbsp butter
1 Tbsp flour
Salt
Pepper
Paprika
1 tsp anchovy paste
6 shrimp, cut in 1-inch pieces - Shrimp Chowder
2 cups shrimp
1/4 cup onion
1/4 cup salt pork fat
2 tbsps. butter
4 cups milk
salt, cayenne, blade of mace
1 cup hot cream
2 tbsps. flour - Shrimp with Anchovy Sauce
1 can shrimps
2 tablespoon butter
1 gill cream
1 teaspoon anchovy paste
Yolks of 2 eggs
1/4 teaspoon cayenne
- Fried Shrimp, Bahiana
1 pound large shrimp
1/2 cup coconut milk
1/2 cup olive oil
Salt to taste
Pimento
Few drops lemon juice
