Recipes Featuring Shrimp
- Shrimp sauce | 2 eggs
2 eggs
1 cup oil
3/4 cup Ketchup
3 teaspoons salt
3 teaspoons hot mustard
1 1/2 cup sugar
1/2 cup vinegar - Shrimp with Anchovy Sauce
1 can shrimps
2 tablespoon butter
1 gill cream
1 teaspoon anchovy paste
Yolks of 2 eggs
1/4 teaspoon cayenne
- Shrimp (or Crab) Stuffed Sole
1 1/2 lbs fillet of sole
1 can salad shrimp or crab meat
1 large dill pickle, finely chopped
1 medium onion, finely chopped
1/2 cup cracker crumbs
1/2 cup mayonnaise
Salt
Pepper
1 can cream of - Shrimp Sauce for Fish, No. 1 | 3 Tbsps butter or
3 Tbsps butter or
3 tsp olive oil
1 Tbsp flour
2 cups water or stock
1 onion, chopped
2 large tomatoes, chopped
Pound heads of the shrimp, eyes removed
3 peppers, tiny hot green or red pepper
- Shrimp Salad I
2.2 lbs shrimp, cooked
1 stalk celery
1/4 lb cheese
12 olives
Lettuce - Shrimp Salad | 1 can shrimp
1 can shrimp
1 dozen tiny, pickled onions, chopped
1 small green pepper, chopped
1/8 tsp paprika
French dressing
1 spoonful mayonnaise
2 tsps capers
6 stuffed olives, cut in rings
Lettuce leav - Cold Glazed Eggs with Shrimp
1/2 pound shrimps boiled and peeled
White meat aspic
6 large fresh eggs, poached
Remoulade Sauce
Remoulade Sauce:
1 tablespoon olive oil
1/4 cup steak sauce
1/3 ounce mustard
1 ounce curra - Shrimp Adolphus
2 pounds shrimps
3 tablespoons chopped onion
8 tablespoons butter
2 medium tomatoes chopped
2 teaspoons chili powder
2 teaspoons salt
1/8 teaspoon Cayenne Pepper
3 cups boiling water
1/2 pound - Shrimp Patties
1 cup picked shrimps, either fresh or canned
1 cup cream sauce
1 egg yolk
1 tsp lemon juice
Salt and pepper to taste
Slight grating of nutmeg
Puff paste cases (see Puff Paste recipe)
For the - Shrimp on toast
1 tablespoon butter
1 cup cooked rice
1 cup cream
1 cup stewed tomatoes
1/2 onion grated
1 large can shrimp broken in pieces Salt and paprika