Recipes Featuring Peaches
- Fruit Cream Filling
2/3 cup heavy cream
1/4 cup sugar
1/2 cup crushed raspberries, strawberries, peaches or any desirable fresh fruit
- Easy Peach Crisp
5 cups frozen sliced peaches, thawed and drained, or 1 can (29 oz) peach slices, drained
1 pouch oatmeal cookie mix
1/2 cup cold butter - Mixed Fruit Conserve
3 cups seeded cherries
3 cups diced rhubarb
3 cups chopped pineapple
2 1/2 cups diced peaches
5 tablespoons lemon juice
1/2 cup orange juice
2 tablespoons grated lemon rind
2 tabelspoons grated - Canned Pudding
1 pint of tapioca
3 pints of warm water
Peaches - Shortcakes with Stewed Fruit
1 pint flour, sifted
2 Tbsps sugar
1/2 tsp salt
4 tsps baking powder
1/4 cup shortening
3/4 cup milk
Butter
Stewed or canned fruit - peaches, apricots, blackberries or currants
For the merin - Preserve Dumplings
Preserved peaches, plums, quinces, cherries or any other sweetmeat
Light crust
Flour
- Delmonico Pudding
3 Tbsps cornstarch
5 egg yolks
6 Tbsps sugar
1 quart milk
Pinch of salt
Canned peaches or other fruit
5 egg whites, beaten to a stiff froth
10 Tbsps white sugar - Dried Peach Pudding
1 pint milk
1 pint bread crumbs
1 Tbsp butter
1 pint dried peaches, stewed soft
2 eggs, well beaten
1/2 cup sugar
Pinch of salt
Flavoring
- Peach Jelly
Peaches
Lemon juice
Sugar
- Peach Cobbler
Thick crust
Rather tart, juicy peaches, pared and cut into halves or quarters
Sugar
Spices
Flavoring