Recipes Featuring Parsley
- Calf's Head Stew
1 calf's head (with brain and tongue)
6 peppercorns
2 bay leaves
1 piece tarragon
1 piece carrot
1 piece celery
1 piece kohlrabi
1 parsley root
Salt and pepper
1 cup red wine
1/2 pound beef
- Veal Cutlets in White Wine
2 1/2 pounds veal cutlets
4 tablespoons butter
Salt and pepper
2 tablespoons flour
1 cup white wine
1 cup water
2 heads cauliflower, sliced
1 kohlrabi, inch diced
1/2 large carrot, diced
1/2 - Baked Lobster, American Style
8 lobsters
1/2 pound butter
8 shallots, chopped
4 cloves garlic chopped
2 dozen fresh mushrooms sliced
4 cups cream sauce
4 teaspoons English mustard
3 tablespoons Worcestershire sauce
3 table - Veal Roast Pudding
1 pound veal for roasting
1/2 small onion, cut fine
1 tablespoon minced parsley
5 tablespoons butter
Salt and pepper
3 egg yolks, beaten well
1 teaspoon grated Parmesan cheese
1 dry roll, grate - Young Carrots
2 1/2 pound carrots
2 cups bouillon
3 tablespoons butter
Salt and pepper
1 teaspoon sugar
1 tablespoon flour
1 tablespoon finely chopped parsley - Chestnut Puree
1 1/2 pounds chestnuts
1 cup bouillon
4 tablespoons butter
1 tablespoon flour
1/2 cup cream
4 tablespoons red wine
Salt and pepper to taste.
1 tablespoon sugar
1 teaspoon chopped parsley - String Bean Salad | 2 pounds string beans
2 pounds string beans
4 tablespoons salad oil
4 tablespoon vinegar
1/2 cup bouillon
1 tablespoon minced parsley
1/4 teaspoon minced onions
Salt and pepper
- Potato Salad No 1 | 2 cups diced potatoes
2 cups diced potatoes
1 medium-sized onion
1/2 teaspoon celery seed
1 tablespoon parsley chopped
Salt
Boiled salad dressing
Lettuce
1 hard-cooked egg - Potatoes a la Creme
1 cup milk
1 heaping Tbsp butter, cut up
1 Tbsp flour
Pepper
Salt
2 cups cold boiled potatoes, sliced
A little parsley, very finely chopped
- Onion Salad
3 onions
Parsley
French Dressing
Lettuce
