Recipes Featuring Parsley
- Breast of Mutton Collared
Mutton
Yolk of an egg
Lemon peel
Nutmeg
Pepper and salt
1 teacupful of capers
2 anchovies
Parsley
Sweet herbs
Bread crumbs
- Stewed Artichokes | Artichokes, parboiled & cut into pieces
Artichokes, parboiled & cut into pieces
2 shallots, minced
Butter
Stock
Pepper
Salt
Lemon juice
Parsley, finely chopped
Parmesan cheese (optional) - Lyonnaise Potatoes | Potatoes, boiled & sliced
Potatoes, boiled & sliced
Butter
1 small onion, finely chopped
Parsley, finely chopped
- Deviled Oysters | 1 pint oysters, chopped
1 pint oysters, chopped
1/4 cup butter
1/4 cup flour
2/3 cup milk
1 egg yolk
1/2 Tbsp parsley, finely chopped
1/2 tsp salt
Cayenne
1 tsp lemon juice
Cracker crumbs - Braised Loin of Veal
Veal
2 ounces butter
1 carrot
1 onion
Parsley
Sweet herbs
Leaf or 2 of basil
Bay leaf
Bread crust toasted brown
Flour
Stock - Stuffed Breast of Mutton, Sauce Robert
Lean breast of mutton
Sausage
Minced onions
Parsley
Mushrooms
Bread crumbs
Sauce Robert - Cutlets of Sweetbreads a la Victoria
2 pairs parboiled sweetbreads
2 teaspoons lemon juice
1/2 teaspoon salt
1/8 teaspoon pepper
Slight grating nutmeg
1 teaspoon finely chopped parsley
1 egg
1 cup Thick White Sauce
- Beef a la Mode | Round of beef
Round of beef
Loaf of bread
Thyme
Parsley
1 onion
Bone marrow
1/4 lb suet
Pepper
Salt
Cloves
Nutmeg
3 eggs, well beaten
Slices of bacon
Butter
1 pint water
4 ounces Port wine
- Scalloped Cod Fish 1 | 1 large cup cod fish, shredded
1 large cup cod fish, shredded
3 hard boiled eggs
1 tablespoon butter
1 tablespoon flour
1 pint milk
1 tablespoon chopped parsley
bread crumbs - Escalloped Sweet Breads
1 pair of sweetbreads
1 tablespoon butter
1 tablespoon flour
1/2 pint of cream of milk
1 teaspoon chopped parsley
Onion juice
Salt and pepper
Breadcrumbs