Parsley Recipes Page 59

Recipes Featuring Parsley

• Boiled Salsify
  Salsify Vinegar Water Salt Butter Lemon juice Parsley, minced
• Brioche of Kennebec Salmon a la Russe
  Brioche: 1 1/2c cakes yeast 1 cup butter 3 1/4 cups flour (13 ounces) Pinch of salt 1 1/2 tablespoons sugar 4 eggs 4 egg yolks 1/2 cup milk Mousse: 1 pound Kennebec salmon 1 pound halibu
• Breast of Mutton Collared
  Mutton Yolk of an egg Lemon peel Nutmeg Pepper and salt 1 teacupful of capers 2 anchovies Parsley Sweet herbs Bread crumbs
• Stewed Artichokes | Artichokes, parboiled & cut into pieces
  Artichokes, parboiled & cut into pieces 2 shallots, minced Butter Stock Pepper Salt Lemon juice Parsley, finely chopped Parmesan cheese (optional)
• Lyonnaise Potatoes | Potatoes, boiled & sliced
  Potatoes, boiled & sliced Butter 1 small onion, finely chopped Parsley, finely chopped
• Deviled Oysters | 1 pint oysters, chopped
  1 pint oysters, chopped 1/4 cup butter 1/4 cup flour 2/3 cup milk 1 egg yolk 1/2 Tbsp parsley, finely chopped 1/2 tsp salt Cayenne 1 tsp lemon juice Cracker crumbs
• Braised Loin of Veal
  Veal 2 ounces butter 1 carrot 1 onion Parsley Sweet herbs Leaf or 2 of basil Bay leaf Bread crust toasted brown Flour Stock
• Savory Omelet | 3-4 eggs
  3-4 eggs 1/2 shallot, very finely minced Parsley, very finely minced Powdered sweet herbs Pepper Salt 1 Tbsp butter, melted
• Cutlets of Sweetbreads a la Victoria
  2 pairs parboiled sweetbreads 2 teaspoons lemon juice 1/2 teaspoon salt 1/8 teaspoon pepper Slight grating nutmeg 1 teaspoon finely chopped parsley 1 egg 1 cup Thick White Sauce
• Gumbo Soup | 2 lbs beef, cut small
  2 lbs beef, cut small 4 quarts okras, washed & cut in slices 3 onions, cut in rings 2 carrots, grated 6 tomatoes, cut small 5 cloves Salt Pepper A bunch of parsley, chopped 5 quarts cold wate