Recipes Featuring Parsley
- Bean Soup | 1 cup lima beans
1 cup lima beans
4 cups cold water
2 tbsps. chopped onions
1 sprig parsley
1 stalk celery
2 tbsps. carrot
4 tbsps. butter
2 tbsps. flour
3 cups milk
salt and cayenne
1 tsp. Worcestershire - Stewed Beef's Heart
1 beef heart
1 cup bread crumbs
3 slices salt pork, minced
Salt
Pepper
1 tsp parsley, chopped
1/2 tsp sweet marjoram
1/2 tsp onion, chopped
2 tsp butter, melted
1 Tbsp browned flour
1/2 lemo - Spanish Sauce, No.2 | 2 Tbsps bacon drippings
2 Tbsps bacon drippings
1/2 green pepper, minced
1 small onion, chopped
1 cup hot water
2 Tbsps browned flour
1/2 tsp salt
1 canned pimento, minced
1 Tbsp parsley, chopped
2 Tbsps tomato catsu - Bortchock Soup
6 pounds shin of beef
3 quarts cold water
1 cup carrot cubes
1/2 cup sliced onion
6 cloves
1 allspice berry
2 sprigs parsley
2 stalks celery
1 beet finely cut
1 tablespoon salt
1 teaspoon pe - Chicken Pie | Meat of 1 chicken, cooked
Meat of 1 chicken, cooked
1 can mushrooms
1-1/2 pints potato balls, parboiled
6 hard boiled eggs, whites & yolks minced separately
1 heaping Tbsp parsley, minced
1-1/2 pints cream dressing
Small - Fricasseed Tripe | 1 pound of tripe
1 pound of tripe
1 cup of milk
Butter
Salt and pepper
1 tablespoon of flour
Parsley - Mock Turtle Soup | 3 or 4 tablespoons shortening
3 or 4 tablespoons shortening
Calf's feet, veal and beef bones
Sliced carrots
Turnips
Onions
Celery
Flour,
Beef stock
Vinegar
Salt, pepper and spices
Mushrooms
Chopped hard-cooked eggs
Cho - Beef and Rice Croquettes
1 cup chopped beef (cut from top of round)
1/3 cup rice
1/2 teaspoon salt
1/4 teaspoon pepper
Few grains cayenne
Cabbage
Tomato Sauce
Tomato Sauce:
4 tablespoons butter
5 tablespoons flour
- Salmon in Italian Sauce
2 slices salmon, 3 inches thick
2 onions
1 carrot
1 shallot, very finely cut
2 gherkins, finey chopped
Mushrooms, very finely cut
Capers, very finely cut
3 ounces butter
Parsley, chopped
1 Tb - Cream of Onion Soup | 3 onions, sliced
3 onions, sliced
3 Tbsps flour
3 potatoes, boiled & mashed
1/4 tsp pepper
2 Tbsps butter
1 tsp salt
2 cups boiling water
1 tsp parsley, chopped
2 cups milk
2 cups water
