Recipes Featuring Parsley
- Turtle Soup | Turtle
Turtle
2 onions
Parsley
Thyme
Salt
Pepper
Cloves
Allspice
Brown flour
Butter
4 Tbsps claret or Madeira wine - Melted Butter for Baked Fish
4 ounces unsalted butter
Pinch of salt
1/4 tsp lemon juice
1 Tbsp parsley, finely chopped - Celeried Chicken (Entree)
2 cups cold cooked chicken minced
1 cup milk
1 tablespoon butter
1 tablespoon flour
1 teaspoon celery salt
2 tablespoons chopped parsley
1 teaspoon salt
4 dashes pepper
3 slices of toast, cut - Stuffed Tomato Salad No. 1
2 cups of chicken stock
1 1/2 tablespoon gelatine
1/4 cup chopped chicken
1/4 cup chopped ham
2 chopped pickles
2 chopped pimentos
1 tablespoon lemon juice
1 tablespoon chopped parsley
6 tom - Clams Bordelaise
Butter
Shallots
Parsley
Garlic
Dry white wine
2 or 3 drained little neck clams - Gumbo Soup | 2 lbs neck of mutton
2 lbs neck of mutton
2 quarts tomatoes, cut in small pieces
1 quart okras, sliced
A few Lima beans
2 ears sugar corn (the corn cut off)
1 small onion
A bunch of parsley & thyme
Pepper to taste
- White Soup Stock No.1 | 1 knuckle veal
1 knuckle veal
1 onion stuck with 6 cloves
1/2 cup celery
water
1 fowl
1/3 cup carrots
1 tablespoon salt
parsley
Pepper and cayenne
- Shrimps Baked with Rice
2 cups shelled, cleaned, boiled shrimps
2 cups cooked rice
1/2 cup bread crumbs
2 cups medium thick white sauce
2 Tbsps chopped parsley
1/8 tsp pepper
Few grains cayenne - Mock Turtle Soup | 1 calf's head
1 calf's head
1 teaspoon vinegar
2 tablespoons onion
2 tablespoon turnip
bit of bay leaf
6 peppercorns
2 tablespoons butter
3 tablespoons flour
3 tablespoons Madeira
1/2 lemon, thinly sliced
- Oxtail Soup | 2 ox-tails
2 ox-tails
1 onion stuck with 6 cloves
1/4 cup salt pork fat
2 quarts cold water
pepper and cayenne
1 cup brown stock
1 sprig parsley
2 tablespoons carrot
2 tablespoons celery
2 teaspoons sal
