Recipes Featuring Parsley
- Dinner Soup
3 1/2 pound lean beef from round
2 pounds marrow-bone
2 quarts cold water
1 can tomatoes
1 teaspoon peppercorns
1 tablespoon salt
1 tablespoon lean raw ham, finely chopped
2 tablespoons butter
- Consomme | 3 pounds beef, poorer part of round
3 pounds beef, poorer part of round
1 pound marrow bone
3 pounds knuckle of veal
1 quart chicken stock
1/3 cup carrots, diced
1/3 cup turnips, diced
1/3 cup celery, diced
1/3 cup sliced onion
- Curry of Lamb with Rice
Breast of lamb
4 tablespoons butter
1 onion, chopped
1 tablespoon flour
2 tablespoons curry powder
White broth
Bunch parsley
Aromatic herbs
1 lemon, rind only
Cooked rice - Chicken Breasts Diane
4 large, boneless chicken breast halves or 8 small
1/2 tsp salt
1/4 to 1/2 tsp black pepper
2 Tbsp olive or salad oil
2 Tbsp butter or margarine
3 Tbsp fresh chives or green onions, chopped
Jui - Chicken & Oysters
Chicken
1/4 lb butter
1 heaping Tbsp flour
Salt
Pepper
2 hard boiled eggs, chopped
1 Tbsp parsley, chopped
100 oysters or 50 large ones
- Brown Sauce II (Espagnole)
1/4 cup butter
1 slice carrot
1 slice onion
Bit of bay leaf
Sprig of thyme
Sprig of parsley
6 peppercorns
5 tablespoons flour
2 cups Brown stock
Salt and pepper
- Salmon in Italian Sauce
2 slices salmon, 3 inches thick
2 onions
1 carrot
1 shallot, very finely cut
2 gherkins, finey chopped
Mushrooms, very finely cut
Capers, very finely cut
3 ounces butter
Parsley, chopped
1 Tb - Black Butter Sauce
4 tablespoons butter
few grains cayenne
1 tablespoons parsley
2 tablespoons vinegar
- Stuffed Mushrooms | 12 large mushrooms
12 large mushrooms
3 tablespoons butter
1/2 tablespoon finely chopped shallot
1 1/2 tablespoons flour
Chicken stock
Nutmeg, slightly grated
1/2 teaspoon finely chopped parsley
Salt and pepper
- Braised Ox Tail
2 lbs ox tail
1 cup carrots, cubed
1 cup white turnips, cubed
1/2 cup onion, finely minced
2 Tbsps salt
1 tsp pepper
Parsley, chopped
Cooked macaroni
Cheese, grated