Recipes Featuring Parsley
- Oyster Fricassee
1 pint oysters
Milk or cream
2 tablespoon butter
2 tablespoons flour
1/4 teaspoon salt
Few grains cayenne
1 teaspoon finely chopped parsley
1 egg
- Jellied Veal
3 pounds veal
1/2 pound fresh pork
2 quarts water
1 onion
1 1/2 bay leaves
1 blade mace
3 peppercorns
5 cloves
Chopped parsley
Salt
Hard-cooked eggs
- Chestnut Stuffing
50 large chestnuts
2 cups cooked meat or poultry
1 tablespoon salt
1/2 teaspoon pepper
1 teaspoon minced parsley
1/2 teaspoon thyme
3 tablespoons butter
- Cream of Vegetable Soup No. 1 | 1 onion
1 onion
1 red pepper
2 carots
6 potatoes
1 can tomatoes
1 head celery
1 tablespoon oil
2 tablespoons barley
1 bay leaf
salt and parsley
- Chicken Saute
1 young children
butter
Chopped onions
Chopped garlic
1 glass dry white wine
Chopped parsley
Potatoes, diced - Salmon Salad Molds
1 cup cold, cooked salmon
1/2 Tbsp lemon juice
1/2 tsp parsley
2 drops Tabasco sauce
1 Tbsp gelatin, dissolved in a little water
Salad dressing
Lettuce leaves
- Potato Cream Soup
1 Tbsp butter
1 onion
3 stalks celery
1 tsp salt
1 meat bone, small
2 quarts cold water
2 large potatoes
1/2 cup milk
1 tsp parsley, chopped
- Spaghetti Bolognaise
1 chopped onion
2 cloves garlic, chopped fine
Olive oil
1/2 pound chopped raw pork
1/2 pound chopped raw beef
1/2 pound fresh mushrooms, diced
Parmesan cheese
3 whole fresh tomatoes, peeled,cu - Fiskesuppe | 2 ounces butter
2 ounces butter
1/2 cup flour
1 cup tomato puree
2 quarts fish bouillon
2 carrots, cut in thin slices
1 stalk celery
Small fish balls
1 Tbsp parsley, finely chopped - Beef Soup | Leftover roast
Leftover roast
Onion, sliced
Carrot
Turnip
Stalks of celery
2-3 sprigs of parsley
6 cloves
6 peppercorns
1 bay leaf
1 tsp salt