Recipes Featuring Olive oil
- Stuffed Artichokes | Artichokes, all of one size
Artichokes, all of one size
1 Tbsp olive oil
For the filling:
1 small onion, finely chopped
2 Tbsps olive oil
1/2 cup bread crumbs
A little parsley, chopped
Pinch of rosemary or thyme
Salt
- Chicken Salad | Meat of 2 boiled chicken, very finely chopped
Meat of 2 boiled chicken, very finely chopped
2-3 heads of cabbage, finely cut
1 cup olive oil
1/2 pint vinegar
Yolks of 9 hard boiled eggs
1/2 cup made mustard
1 tsp black pepper
1 tsp salt
- Green Lasagna
Vegetables
1/2 lb nettles
1 lb swiss chard
Sauce
1/4 cup oil
1/3 cup all-purpose flour
2 cups milk
2 oz porcini mushrooms, dried
1 tsp salt
1 tsp oregano
1 tsp savory leaves
1 tsp marjoram - Mayonnaise Dressing | Yolks of 2 hard boiled eggs
Yolks of 2 hard boiled eggs
1/2 tsp mustard
2 ounces vinegar
2 Tbsps olive oil or butter - Mixed Fruit Salad | 1/2 cup pineapple, shredded
1/2 cup pineapple, shredded
1/2 cup nut meat, chopped
1/2 cup orange pulp
1/2 cup grapefruit pulp
1/2 cup maraschino cherries, halved
1 1/2 cups bananas, sliced
For the dressing:
2 egg yolks, - Clam Fritters | 2 egg yolks well beaten
2 egg yolks well beaten
1/2 cup milk
1 tablespoon olive oil
7/8 cup flour
salt, pepper, cayenne
2 egg whites stiffly beaten
1 tablespoon lemon juice
- Mayonnaise Dressing | 1 egg yolk
1 egg yolk
1/2 pint olive oil
4 Tbsps lemon juice or vinegar
1/2 tsp salt
1/4 tsp paprika or white pepper - Fontage Cups or Timbale Cases
1/2 cup flour
1/2 teaspoon salt
1 tablespoon olive oil
1 egg yolk
cayenne
1/3 cup milk - Lobster a l"Americaine
3 live lobsters, 2 pounds each
1/4 cup olive oil
Salt, Cayenne pepper
3 ounces brandy
1 carrot, chopped
1 onion,. minced
2 bay leaves
2 glasses white wine
2 cups fish stock
6 tomatoes, peeled - Pickled Smelt Sandwich
Butter
Soft bread
Smelts
Salt
Vinegar
Salt
Sugar
White pepper
Few drops of olive oil
Chopped dill, finely
Fresh dill
