Recipes Featuring Nutmeg
- Vegetable Cubes
2 egg yolks
1/2 cup beef stock
1 whole egg
1/2 cup mashed peas
salt, pepper, cayenne
nutmeg - Apple Carrot Cupcakes
Ingredients: Makes: 24 to 28 cupcakes.
2 - Cups all purpose Flour.
1- Cup sugar, or Splenda.
2 – tsps. Baking Soda.
1-1/4 – tsps. Baking Powder. Check expiration date.
2 - tsps. Cinnamon. - Tongue Sandwiches | 1 cup tongue, finely chopped
1 cup tongue, finely chopped
1 tsp made mustard
1 Tbsp soft butter
1/4 tsp paprika
Yolk of 1 hard boiled egg
Juice of 1/2 lemon
Dash of nutmeg
- Swiss Liver
1-1/2 - 2 lbs liver, sliced into strips
3 Tbsp butter
2 Tbsp onion, minced
6 ounce can mushrooms, drained & sliced (reserve the juice)
1/4 tsp pepper
3/4 tsp salt
3/4 tsp sugar
1/4 tsp leaf tar - Plum Pudding-Baked
1 loaf of baker's bread
3 pints of warm milk
Butter
1/2 pound of raisins
6 eggs
1/2 pound of currants
Citron
Nutmeg
Brandy
Wine sauce - Egg Croquettes
2 Tbsps butter
1/2 tsp paprika
4 Tbsps flour
3/4 tsp onion, finely grated
1 cup milk, scalded
1 Tbsp parsley, finely chopped
1 tsp salt
Few nutmeg, grated
6 hard boiled eggs
Flour
Eggs
Brea - Cream for Fruits
1 cup sweet milk
2 egg whites, beaten
1 Tbsp white sugar
Piece of butter the size of a nutmeg
1/2 cup cold milk
1 tsp cornstarch
- Eggnog | 3 dozen eggs, whites & yolks beaten separately
3 dozen eggs, whites & yolks beaten separately
3 lbs sugar
1/2 gallon brandy
1/2 pint French brandy
1/2 gallon milk
Nutmeg, grated - Corn Croquettes
3 tablespoons butter
6 tablespoons flour
2 cups milk
2 cups cooked kernel corn
2 eggs beaten
Salt, pepper, nutmeg
Eggs and bread crumbs for dipping - Pickled Blackberries
4 quarts blackberries
1 lb sugar
1 pint vinegar
1 tsp cinnamon, powdered
1 tsp allspice
1 tsp cloves
1 tsp nutmeg
