Recipes Featuring Nutmeg
- Apple Souffle
3 cups quartered apples
2 tablespoons butter
3/4 cup sugar
3 egg yolks
6 egg whites
nutmeg and lemon juice
- Apple Souffle Pudding
6 or 7 fine apples
1 cup fine breadcrumbs
4 eggs
1 cup sugar
2 tablespoons butter
Nutmeg and little grated lemon peel
- Pickled Lemons
2 dozen lemons
1 ounce whole mace
1 ounce nutmeg sliced
1/2 ounce cloves
2 ounce ginger, bruised
1/4 ounce peppercorns, white
1/4 ounce Jamaica long pepper and cayenne pods
1/4 ounce shallots, - Chili Sauce | 2 large onions
2 large onions
3 peppers chopped
6 ripe tomatoes
1 cup sugar
2 cups vinegar
1 tablespoon salt
1 tablespoon nutmeg
1 tablespoon cloves
1 tablespoons ginger
1 tablespoon horseradish - Truffle Sauce
Shallot
Butter
Flour
Truffles, chopped coarsely
Stock
Pepper
Salt
Nutmeg - Cup Cake | 3 cups sugar
3 cups sugar
1 cup butter
5 eggs, beaten light
1 cup sour cream
5 cups flour
Nutmeg, grated
1 tsp baking soda, dissolved in 1 tsp of hot water
Fruit (optional)
- Bread Pudding with Meringue
1 cup sugar
3-4 eggs, separated
4 cups hot milk
2 tablespoons melted butter
1 teaspoon vanilla
3 cups dry bread crumbs
Dash of nutmeg
6 tablespoons sugar
- Marguerites | 2 lbs flour
2 lbs flour
1 lb & 5 ounces sugar
1 lb & 5 ounces butter
8 eggs
1 tsp mixed spices (cinnamon, mace & nutmeg)
1/2 glass rose water
Marmalade or jam
For the icing:
6 egg whites
Powdered sugar - Milk Punch | 10 or 12 lemons
10 or 12 lemons
1 bottle brandy
1 grated nutmeg
2 pounds sugar
2 bottles rum
1 pint lime juice
1 bottle fresh milk
- A Good Plain Sauce
1 cup brown sugar
1 cup molasses
1/2 cup butter
1 large tsp flour
Juice & grated rind of 1 lemon
1/2 nutmeg, grated
1/2 tsp cloves
1/2 tsp cinnamon
4 ounces boiling water
