Mutton Recipes Page 3

Recipes Featuring Mutton

• Mutton Broth | 2 lbs lean mutton from the neck
  2 lbs lean mutton from the neck 1 tsp rice, picked & washed Salt Pepper
• Boiled Leg of Mutton
  Leg of mutton Butter, melted 4 ounces capers Salt
• Curry of Mutton
  1 pint mutton, finely chopped 1 Tbsp butter 1 Tbsp flour Cooked rice 1 Tbsp curry powder 1/2 pint boiling water Salt to taste
• Mutton Pudding | 2 lbs of the chump end of the loin, weighed after being bone
  2 lbs of the chump end of the loin, weighed after being boned Suet crust (6 ounces suet to each pound of flour) 1 Tbsp onion, minced Pepper Salt Milk or water
• Hashed Mutton | Mutton
  Mutton 1 pint of gravy or broth 1 spoonful of mushroom ketchup 1 spoonful of browning Onion Pepper Salt Flour Butter
• Hodge Podge of Mutton
  Neck of mutton Lettuce Turnips Carrots 4-5 onions Pepper and salt
• Mutton Cutlets | 2-3 small cutlets from the neck or loin of mutton
  2-3 small cutlets from the neck or loin of mutton 1 cup water or broth Salt Peppercorns
• Mutton Broth | 3 pounds lean mutton, cut into small pieces
  3 pounds lean mutton, cut into small pieces 2 quarts water 1 tablespoon salt 1 egg
• Mutton Broth
  2 lbs neck of mutton 2 quarts cold water 1 tsp salt 1 small turnip 1 small carrot 1 small onion 2 Tbsps barley 1 tsp chopped parsley Extra salt and pepper to taste
• Braised Leg of Mutton
  Leg of mutton Few thin slices bacon 4 carrots 3 onions Savory herbs Salt Pepper Spoonful of flour Potatoes Butter