Recipes Featuring Ginger
- Green Tomato Catsup
1 peck green tomatoes
2 large onions, sliced
Salt
1/4 lb mustard seed
1 ounce allspice
1 ounce cloves
1 ounce mustard, ground
1 ounce ginger, ground
2 Tbsps black pepper
2 tsps celery seed
- Gingerbread
2 cups sifted flour
1 teaspoon baking soda
1/4 teaspoons salt
1 1/2 teaspoon ginger
1 teaspoon cinnamon
1/2 cup light brown sugar, firmly packed
2 eggs, beaten
1/2 cup molasses
1 cup sour milk - Risen Gingerbread
2 lbs flour
1 lb brown sugar
1 lb butter
6 eggs
1/2 pint molasses
3 ounces ginger
- Pickled Butternuts and Walnuts
100 butternuts and walnuts
Brine
1 ounce black pepper
1 ounce ginger root
1/2 ounce cloves
1/2 ounce mace
1/2 ounce nutmeg
2 large spoonfuls mustard seed
1 gallon cider vinegar
- Pickled Cucumbers
As many cucumbers as the vinegar will well cover
1/2 gallon vinegar
3 lbs brown sugar
2 Tbsps cloves
2 Tbsps allspice
2 Tbsps mustard
2 Tbsps celery
1 Tbsp white ginger
1 Tbsp cinnamon
1 Tbsp - Peach Mangoes
2 1/2 lbs peaches
Salt
Turmeric vinegar
Vinegar
For the stuffing:
Mustard seed
Celery seed
1 lb brown sugar
Ground ginger
Cinnamon
Cloves
Pepper
Turmeric
Preferred spices
Onions, finel - Cucumber Sweet Pickle
4 lbs cucumbers
Salt
Alum
Ginger tea
1 pint water
1 quart vinegar
3 lbs sugar
Cloves
Mace
Cinnamon
- Spice Gems
1/2 cup butter
1 cup brown sugar
1 teaspoon ginger
1/2 teaspoon each of other spices
1 egg
1/2 cup molasses
1/2 cup milk
Flour to make stiff batter that will cling to spoon
- Worcester Sauce
2 Tbsps soy sauce
2 Tbsps walnut catsup
2 tsps salt
1 tsp cayenne pepper
1 nutmeg, thinly sliced
1 dozen cloves
1/2 ounce cloves
1/2 ounce root ginger, pounded
Lemon peel
1 small head garlic, - Fruit Punch III
1 cup sugar
1 cup hot teas infusion
3/4 cup orange juice
1/3 cup lemon juice
1 pint ginger ale
1 pint Apollinaire
Few slices orange
