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Garlic Recipes Page 13

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Recipes Featuring Garlic

  • Oxtail Soup a la Tabasco
    1 oxtail, cut into small pieces 1 Tbsp lard 1 Tbsp flour, sifted 2 onions, chopped 1 Tbsp parsley, chopped Garlic, chopped 1 Tbsp Tabasco sauce 6 cloves, chopped 6 allspice berries, chopped S
  • French Potted Beef with Red Wine Sauce
    bottom-round of beef 2 carrots 2 onions Bay leaf Little garlic Flour 1 pint red wine Fresh tomatoes White stock or water
  • Luncheon Sauce
    Garlic 4 Tbsps butter, melted 2 Tbsps vinegar Sour pickle, chopped 1 Tbsp onion, grated 1 Tbsp parsley, chopped 10 drops Tabasco sauce 1 tsp cold water Pepper to taste Salt to taste
  • Shrimps a la Ireland
    1 small clove garlic 1 tablespoon chopped green pepper 2 tablespoons butter 12 shrimps cooked 1 cup cream sauce 1 tablespoon chopped pimiento 1 tablespoon chopped parsley Bread crumbs
  • Piccalillo
    White cabbage 1 cauliflower Cucumbers Radish Beans Beet root Salt Brown mustard seed Vinegar 1 ounce of turmeric 2 quarts of strong vinegar 1 ounce of mace White pepper 1/4 ounce of clove
  • Spicy Artichoke Dip
    3 14 oz. cans artichoke hearts, rinsed, drained, and coarsely chopped 1 cup mayonnaise or salad dressing 1 cup grated Parmesan cheese 1 4.5 oz can diced green chile peppers, drained (2 Tbsp bottle
  • Fowl a La Marengo
    1 large fowl 4 tablespoonfuls of salad oil 1 tablespoonful of flour 1 pint of regular stock, or water salt and pepper to taste 1 teaspoonful of powdered sugar small piece of garlic
  • Lobster A L'Ambassador
    2 lobster (about 2 1/4 pounds each) 2/3 cup butter and oil Shallots, minced 1 clove garlic 1/2 glass cognac 1/2 glass gin 1 glass dry white wine 2 cups cream Salt and pepper 2 tablespoons Bec
  • Dijon Mustard Pork Medallions
    1 pork tenderloin (about 1 lb), cut crosswise into 8 pieces 1/2 cup plain yogurt or sour cream 1 Tbsp dijon mustard 1 clove garlic, minced Salt and freshly ground black pepper
  • Stuffed Crabs
    1 dozen large crabs (or 1/2 pound can crab meat) 1 onion, minced Few cloved garlic, minced 1 small green pepper, minced 1/2 cup butter 6 large slices bread, toasted 1/4 teaspoon grated nutmeg S
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