Recipes Featuring Celery
- Turkey Tetrazzini
2 Tbsp margarine
1 cup celery, sliced
1/2 cup onion, chopped
1/4 cup flour
1 tsp salt
1/4 tsp pepper
2 cups milk
1/4 cup dry sherry
3/4 cup mayonnaise
1 package (8 oz) spaghetti, cooked & dra - Ragout Pickle
2 gallons cabbage, chopped
2 gallons green or ripe tomatoes
5 Tbsps mustard, ground
1 1/2 cups mustard seed
2 Tbsps allspice
2 tsps cloves
1/2 cup salt
1 pint onions, chopped
1 lb brown sugar
- Braised Chicken
Chicken
Slices of bacon
1 small carrot, cut in thick slices
1 onion, peeled & cut up
1 head celery, cut up
Thyme, chopped
Parsley, chopped
Pepper
Salt
4-5 cloves
1 quart cold water
Browned - Chow-chow
2 quarts green tomatoes
1 large head of cabbage
6 large onions
1 dozen cucumbers
1/2 pint horseradish, grated
1/2 lb white mustard seed
1/2 ounce celery seed
A few small onions
1 ounce ground - Water Chestnut Dressing
1 loaf stale bread, 1 1/2 pounds
1/2 pound butter
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup minced onion
Few Celery leaves
1 can Chinese water chestnuts, drained and coarsely chopped
- Julienne Soup
Carrots, diced
Turnips, diced
Celery, thinly sliced
1 tsp salt
1/2 tsp pepper
2 quarts boiling stock - Jellied Consomme
2 cups consomme
2 cups water
2 teaspoons onion juice
1 small carrot, grated
3 stalks celery
1/4 teaspoon salt
1 tablespoon gelatine
1/4 cup cold water
2 hard-cooked eggs,chopped
- Celeried Oysters
2 Tbsp butter
1 dozen large eggs
2 Tbsp minced celery
Seasoning
1 wineglass sherry - Epicurean Oysters
1 pint solid oysters
3 Tbsp butter
1/2 cup cream
1/3 tsp celery salt
Pepper or cayenne to taste
2 Tbsp sherry - Piquante Sauce | 1 ounce horseradish, grated
1 ounce horseradish, grated
1/2 ounce salt
1 Tbsp mustard
1/4 ounce onion, chopped
1/2 dram (1/16 ounce) celery seed
1/2 dram (1/16 ounce) cayenne pepper
1 pint vinegar
