Recipes Featuring Celery
- Squabs en Casserole
Squabs
Cooked rice
Bay leaf
Onion juice
Poultry seasoning
Celery salt
Salt
Paprika
Salad oil
Stock
Onions, peeled
Mushrooms, halved
Butter or oleo
Flour
1 Tbsp parsley, chopped
Croutons - Dixie Salad
2 cups grapefruit, diced
1 cup celery, chopped
1 cup apples, diced
1/2 cup pecans, chopped
1/4 8-oz. jar mayonnaise
Hearts of lettuce - Yellow Pickle | For the spiced vinegar:
For the spiced vinegar:
2 gallons cider vinegar
4 ounces ground white pepper
4 ounces whole allspice
4 ounces white mustard seed
4 ounces black mustard seed
2 ounces mace
2 ounces turmeric
2 o - Minced Sardines on Toast
Sardines
Celery salt
Paprika - Aspic Jelly
1 quart good stock
Whites and shells of 2 eggs
1 cup lean raw beef
1 ounce gelatine
1 tablespoon vinegar
2 tablespoon sherry
20 peppercorns
10 cloves
2 stalks celery
1 teaspoon salt
1/2 teas - Potato Soup | 1 large onion, shredded
1 large onion, shredded
3 pints milk
2 stalks celery, cut fine
6-7 medium sized potatoes, pared and boiled
lump of butter
salt and pepper to taste
- Tomato Soup with Stock | 1 quart Brown Soup Stock
1 quart Brown Soup Stock
1 can tomatoes
1/2 teaspoon peppercorns
1 small bay leaf
3 cloves
3 sprigs thyme
4 tablespoons butter
1/3 cup flour
1/4 cup onion, diced
1/4 cup carrot, diced
1/4 cu - Chicken Giblet Soup
2 sets giblets
4 tablespoons butter
4 tablespoons flour
1 quart cold water
1/2 cup diced celery
1/2 teaspoon pickling spices
1 spring parsley
1/2 teaspoon pepper
1 1/4 tablespoons salt
1 hard - Cream of Vegetable Soup No. 1 | 1 onion
1 onion
1 red pepper
2 carots
6 potatoes
1 can tomatoes
1 head celery
1 tablespoon oil
2 tablespoons barley
1 bay leaf
salt and parsley
- Consomme
2 lbs lean beef
2 lbs veal
1 onion
Stalk of celery
1 carrot
2 quarts water
2 Tbsps butter