Recipes Featuring Celery
- Cream of Celery Soup | 2 cups White Stock II or III
2 cups White Stock II or III
3 cups celery, cut in inch pieces
2 cups boiling water
1 slice onion
2 tablespoons butter
3 tablespoons flour
2 cups milk
1 cup cream
Salt
Pepper
- Baked Celery, Genevoise
6 stalks celery about 10 inches long
Salt and pepper
Muscatel wine
Finely diced salt pork.
Chicken broth - Creamed Celery
The outside stalks of 3 heads of celery
3 Tbsps butter
3 Tbsps flour
1 1/2 cups milk
Salt and pepper to taste - Apple-and -Celery Salad
1 cup diced apples
1 cup diced celery
Boiled salad dressing
Lettuce - Celery Vinegar | 1 cup celery seed, pounded
1 cup celery seed, pounded
Sharp vinegar - Celery Vinegar | 1/2 cup celery seed, pounded
1/2 cup celery seed, pounded
Vinegar
- Celery Sauce | 2 stalks of fine celery, leaves and all
2 stalks of fine celery, leaves and all
lump of butter the size of an egg
1 tablespoonful of flour
1 pint of milk
salt and pepper - Fried Celery | Celery cut in three-inch pieces
Celery cut in three-inch pieces
Salt and pepper
Batter I, III or V - Celery Sauce | For the white sauce:
For the white sauce:
1 cup celery water
1 cup milk
4 Tbsps butter
4 Tbsps flour
Other:
2 chicken bouillon cubes
Salt
White pepper
1 cup cooked celery, diced
2 Tbsps parsley, chopped
3 Tbs - Celery Knobs, Italienne
Celery knobs
Salted water
Chopped parsley
Sauce Italienne:
Chopped shallots
Butter
Chopped mushrooms
1/2 glass white wine
Tomato sauce
Brown sauce