Recipes Featuring Cayenne
- Baked Mushrooms
Mushrooms
Salt
Pepper
Lemon juice
Parsley, chopped
Butter
For the sauce:
1 cup cream
2 ounces butter
1 Tbsp parsley, chopped
Cayenne pepper
Salt
1 Tbsp white sauce
2 Tbsps lemon juice - Lobster Salad
Lobster
For the dressing:
Yolks of 2 hard-boiled eggs
1 Tbsp mustard
3 Tbsps salad oil
2 Tbsps vinegar
1 Tbsp white powdered sugar
1 tsp salt
1 tsp black pepper
Pinch of cayenne
2 raw egg - Oysters a la D'Uxelles
1 pint oysters
2 tablespoons chopped mushrooms
2 tablespoon butter
2 tablespoon flour
1/2 teaspoon salt
1/2 teaspoon lemon juice
Few grains cayenne
1 egg yolk
1 tablespoon Sherry Wine
- Cheese Souffle | 1 large cup milk
1 large cup milk
1/2 cup breadcrumbs
1 tablespoon butter
Salt and cayenne
4 tablespoons grated cheese
2 eggs
- Caper Sauce | 2 tablespoons butter
2 tablespoons butter
4 tablespoons flour
1/4 teaspoons salt
few drops onion juice
few grains cayenne
1 1/2 cups boiling water
1/4 cup capers
1 tablespoon butter
- Papas Rellenas
3 large potatoes, boiled & cut in halves lengthwise
1 cup leftover roast beef, chopped
1 Tbsp butter
2 Tbsp cooked tomato
2 eggs
1 tsp flour
3 olives, chopped
Pepper
Salt
Cayenne - Stewed Water Turtles or Terrapins
Terrapins
Salt
Butter
1 egg yolk, beaten
Madeira or sherry
Powdered nutmeg
Mace
1/2 cup currant jelly
Pinch of cayenne pepper
Butter - Green Turtle Soup
1 turtle
2 onions
Bunch of sweet herbs
Pepper
Salt
Juice of 1 lemon
5 quarts water
2 Tbsps Madeira
Flour
For force meat balls:
6 Tbsps turtle meat, very finely chopped
2 hard-boiled egg y - Welsh Rarebit with Beer
1 Tbsp butter
1 cup cheese, finely cut
1/4 tsp salt
1 egg
1/2 tsp mustard
Few grains cayenne
1/2 cup beer - Anchovy Canapes
Bread
Melted butter
Salt
Cayenne
Anchovy paste
Few drops of lemon juice
