Recipes Featuring Cayenne
- Baked Mushrooms
Mushrooms
Salt
Pepper
Lemon juice
Parsley, chopped
Butter
For the sauce:
1 cup cream
2 ounces butter
1 Tbsp parsley, chopped
Cayenne pepper
Salt
1 Tbsp white sauce
2 Tbsps lemon juice - Lobster Salad
Lobster
For the dressing:
Yolks of 2 hard-boiled eggs
1 Tbsp mustard
3 Tbsps salad oil
2 Tbsps vinegar
1 Tbsp white powdered sugar
1 tsp salt
1 tsp black pepper
Pinch of cayenne
2 raw egg - Oysters a la D'Uxelles
1 pint oysters
2 tablespoons chopped mushrooms
2 tablespoon butter
2 tablespoon flour
1/2 teaspoon salt
1/2 teaspoon lemon juice
Few grains cayenne
1 egg yolk
1 tablespoon Sherry Wine
- Tripe Lyonnaise
1/2 lb boiled tripe
2 ounces butter
1 Tbsp onion, chopped
1 tsp parsley, chopped
Vinegar
Salt
Cayenne
Tomato sauce
- Cucumber Soup
4 cucumbers
4 stalks of celery
4 cups of milk
2 slices onion
1 tbsp. chopped pepper
4 tbsps. butter
4 tbsps. flour
salt and pepper
cayenne and celery salt
1 cup cream or rich milk
- Stewed Water Turtles or Terrapins
Terrapins
Salt
Butter
1 egg yolk, beaten
Madeira or sherry
Powdered nutmeg
Mace
1/2 cup currant jelly
Pinch of cayenne pepper
Butter - Green Turtle Soup
1 turtle
2 onions
Bunch of sweet herbs
Pepper
Salt
Juice of 1 lemon
5 quarts water
2 Tbsps Madeira
Flour
For force meat balls:
6 Tbsps turtle meat, very finely chopped
2 hard-boiled egg y - Welsh Rarebit | 2 eggs
2 eggs
1/2 pound soft cheese
1 tablespoon butter
1/2 teaspoon salt
1 teaspoon mustard
1/4 teaspoon cayenne
1/2 cup milk or cream
- Shrimp with Anchovy Sauce
1 can shrimps
2 tablespoon butter
1 gill cream
1 teaspoon anchovy paste
Yolks of 2 eggs
1/4 teaspoon cayenne
- Fish Chowder
1 haddock weighing five pounds
4 cups potato dice
1/2 cup onion dice
salt, pepper, cayenne
4 cups hot water
2 tbsps. butter
4 tbsps. flour
4 cups milk
10 buttered crackers
