Recipes Featuring Cayenne
- Fried Fillet of Sole
6 fillets of sole
4 anchovies boned and skinned
2 teaspoons lemon juice
2 teaspoons butter
1/4 teaspoon mustard
salt, cayenne pepper - Tomato Chutney | 4 pounds ripe tomatoes
4 pounds ripe tomatoes
4 pounds sour apples
2 pounds raisins
2 pounds brown sugar
4 small onions
Juice of 1 lemon
8 ounce salt
3 ounce ginger
2 ounce allspice
3/4 ounce cayenne
1 nutmeg grat - Mustard Catsup
1 pack tomatoes
1 pound brown sugar
1/4 pound mustard
3 red peppers
1 pint cider vinegar
1/4 pound salt
1 ounce ginger
1 ounce cloves
1/2 ounce mace
1/2 teaspoon cayenne
- Sturgeon
5-6 lbs sturgeon meat
2 Tbsps salt
Cayenne pepper
1 dozen cloves
3 blades of mace
Vinegar
3 Tbsps sugar, sifted
- Breast of Wild Duck, Londonderry
Port wine
Red currant jelly
Chopped shallots
Crushed whole pepper
Brown Sauce
4 tablespoons butter
1 lemon, juice only
Cayenne pepper
Candied orange peel
Raisins
1 wild duck breast - India Pickles
1/4 pound turmeric
1/2 pound mustard
1/2 pound mustard seed
1 ounce curry powder
2 ounce ground ginger
2 ounce allspice
1/2 ounce cayenne
4 quarts malt vinegar
- Lobster A La Newburg | 3 tablespoons butter
3 tablespoons butter
1 can lobster
1 cup milk
1 cup sherry
1 tablespoon cornstarch
1 egg
Salt and cayenne pepper
- Sauce for Salmon and other Fish
1 cup milk
1 Tbsp cornstarch
Liquor from the salmon
1 Tbsp butter
1 egg, lightly beaten
Juice of 1/2 lemon
Mace
Cayenne pepper - Cheese Souffle | 1 large cup milk
1 large cup milk
1/2 cup breadcrumbs
1 tablespoon butter
Salt and cayenne
4 tablespoons grated cheese
2 eggs
- Cheese Souffle | 1 ounce butter
1 ounce butter
1 ounce flour
A pinch cayenne
A pinch of salt
1/4 pint milk
3 ounces Parmesan cheese
3 eggs
