Recipes Featuring Carrots
- Pea Loaf
1 1/2 cups cooked peas
1 1/2 cups bread crumbs
1 1/2 cups milk
1 egg
1 teaspoon chopped onion
salt
pepper
- Carrot Rice Pudding
2 cups boiled rice
1/3 cup finely mashed carrot
2 teaspoons sugar
salt
- Bechamel Sauce, Cream Sauce for Vegetables
2 cups milk
1 heaping tablespoons flour
butter size of an egg
salt to taste
egg if desired
- Italian Soup
1 quart vegetable stock
1 can tomatoes
onion
1/3 cup flour
small bay leaf
3 sprigs thyme
1/4 cup carrot
1/4 cup celery
1 cup macaroni
1/2 teaspoon peppercorns
3 cloves
3 tablespoons butter
- Scotch Broth with Barley
2 quarts cold water
2 teaspoons salt
1 diced carrot
2 diced onions
1 teaspoon vegetable flavorings
4 stalks celery
4 tablespoons barley
2 tablespoons flour
2 tablespoons green peppers
2 table - Braized Chicken
1 chicken
1/2 small carrot, finely chopped
1 onion, finely chopped
4 cloves
1 sprig of parsley
Salt
Pepper
1 pint meat stck
1 Tbsp butter
1 Tbsp flour
12 mushrooms, finely chopped - Barley Soup | 1 cup fine barley
1 cup fine barley
1 lump of butter
2 tablespoons olive oil
1 sliced onion
- Green Pea Salad
1 1/2 cup cooked green peas, well seasoned
1/2 cup carrot, grated
Mayonnaise or cooked salad dressing (see Cooked Salad Dressing recipe)
Lettuce - Beef Soup
Small shin of beef of moderate size
1 tbsp salt
1 tsp pepper
1 carrot, diced
2 turnips, diced
2 Tbsps of rice or pearl barley
1 head celery, mince
1 tsp summer savory, finely powdered
2 potato - Sildesalat
Dried herring
Meat, boiled or roasted
Cold, boiled potatoes
Onion
Beets
Pepper
Sugar
Vinegar
Cream
