Recipes Featuring Carrots
- Pea Loaf
1 1/2 cups cooked peas
1 1/2 cups bread crumbs
1 1/2 cups milk
1 egg
1 teaspoon chopped onion
salt
pepper
- Carrot Rice Pudding
2 cups boiled rice
1/3 cup finely mashed carrot
2 teaspoons sugar
salt
- Scotch Broth with Barley
2 quarts cold water
2 teaspoons salt
1 diced carrot
2 diced onions
1 teaspoon vegetable flavorings
4 stalks celery
4 tablespoons barley
2 tablespoons flour
2 tablespoons green peppers
2 table - Italian Soup
1 quart vegetable stock
1 can tomatoes
onion
1/3 cup flour
small bay leaf
3 sprigs thyme
1/4 cup carrot
1/4 cup celery
1 cup macaroni
1/2 teaspoon peppercorns
3 cloves
3 tablespoons butter
- Grenadins of Beef
Rump steak
Lard
Bacon fat
Stock or gravy
Onions
Turnips
Butter
1 Tbsp flour
Milk
Pepper
Salt
Nutmeg, grated - Green Pea Salad
1 1/2 cup cooked green peas, well seasoned
1/2 cup carrot, grated
Mayonnaise or cooked salad dressing (see Cooked Salad Dressing recipe)
Lettuce - Boiled Leg of Pork
Leg of pork
Salt
- Vegetable Hash | 1 pint cooked potatoes, chopped
1 pint cooked potatoes, chopped
1 pint mixed cooked vegetables
3/4 cup white sauce
Salt and pepper
1/4 cup shortening
Tomato or chopped egg sauce
- Braised Neck of Lamb
1 lamb neck, with 4 ribs, boned
Salt and pepper
Lamb force meat
Soaked, pressed bread crumbs
1 onion, chopped fine, browned
1 tablespoon chopped parsley
2 eggs
Salt, pepper, dash nutmeg
2 tabl - Apple Carrot Cupcakes
Ingredients: Makes: 24 to 28 cupcakes.
2 - Cups all purpose Flour.
1- Cup sugar, or Splenda.
2 – tsps. Baking Soda.
1-1/4 – tsps. Baking Powder. Check expiration date.
2 - tsps. Cinnamon.
