Recipes Featuring Capers
- Chicken a la King
2 cups white chicken meat, cooked and diced
5 Tbsps salad oil
3 Tbsps pimientos, chopped
6 Tbsps green peppers, chopped
1 Tbsp capers
2 1/2 Tbsps flour
1 Tbsp vegetable oil
1 can or 1 1/2 cups - Leg of Pork a la Nantaise
1 leg fresh pork
Cognac
White wine (Muscatel)
Butter, mustard
Capers and pickles, chopped fine
Thick, rich cream
- Jellied Herring
Cold cooked and boned herring
Thin Slices preserved cucumbers
Sliced tomatoes
Sliced hard-cooked eggs
2 envelopes plain gelatine
1 quart white wine
Mayonnaise
Lettuce
Capers
- Cod Fish in Mayonnaise
Cod
Cooked fish
Mayonnaise
Mustard
Hard-cooked eggs
Slices of lemon
Capers
Paprika
- Boiled Fish Mackerel
Mackerel
Butter
Milk
2 sliced onions
Sprig of parsley,
Salt and pepper
Flour - Baked Cod
Middle part of large fresh cod, or small whole one
1 teacup of breadcrumbs peppered and salted
2 tablespoon of chopped salt pork
1 tablespoonful of herbs (parsley, marjoram, and thyme)
Onion
1 ta - Mint Salad
1/4 package gelatine
1 cup vinegar
1 cup sugar
Salt
Red pepper
3/4 cup mint leaves, shredded
Mayonnaise - Broiled Fish
Any fish weighing from 1/2 to 3 pounds. - Broiled Mutton
Leg of mutton
Salt
1/2 onion
1 heaping tsp black pepper
- Chicken Salad | Chicken meat, cut in small pieces
Chicken meat, cut in small pieces
Celery
Mayonnaise dressing (see Mayonnaise Dressing recipe)