Recipes Featuring Black pepper
- Sausage Meat
25 lbs lean pieces cut from the shoulder & tenderloin
15 lbs fat from the back of the chine
1 lb salt
1/2 lb black pepper
4 ounces allspice
1 ounce sage
Lard, melted - Green Tomato Sauce | 2 gallons tomatoes, sliced
2 gallons tomatoes, sliced
5 Tbsps ground mustard
2 1/2 Tbsps ground black pepper
2 Tbsps ground allspice
2 Tbsps ground cloves
1 1/2 cups white mustard seed
1/2 cup celery seed
1/2 cup salt
1 - Spiced Beef | 8-10 lbs thin flank
8-10 lbs thin flank
1/2 ounce saltpetre
1/2 ounce bay salt
3 ounces common salt
1/4 lb coarse sugar
Sweet herbs, chopped
1/2 pint water
1/2 lb suet
Spices:
1 ounce black pepper
1 ounce all - Tomato Soup | 1 quart ripe tomatoes, chopped up or 3 lb canned tomatoes
1 quart ripe tomatoes, chopped up or 3 lb canned tomatoes
1 pint corn, grated
4 ounces sugar
4 ounces cracker crumbs
4 ounces butter
1 tsp black pepper
2 tsps salt
2 quarts milk
1 large Irish - Veal Loaf | 2 lbs ground veal
2 lbs ground veal
1/2 lb ground pork
3 Tbsps powdered cracker
1 Tbsp sage
2 Tbsps butter
1 tsp black pepper
1 tsp mace
Salt to taste
1 egg, well beaten - Veal Loaf | 2 1/2 lbs meat, taken from fillet or shoulder or wherever th
2 1/2 lbs meat, taken from fillet or shoulder or wherever the meat is free from fat
Cracker crumbs
1 egg
Butter
Red pepper
Black pepper
Salt
1 quart water or some broth - Bewitched Liver
3 lbs calf's liver, ground
1/4 lb bacon or salt pork
1 cup bread crumbs
2 eggs, well beaten
2 tsps salt
2 tsps black pepper
1/2 tsp red pepper - Broiled Mutton
Leg of mutton
Salt
1/2 onion
1 heaping tsp black pepper
- Stewed Chicken
Chicken
Salt
4 ounces milk
1/2 tsp black pepper
1 egg, beaten
1 Tbsp flour
1 Tbsp milk
Parsley, minced
Thyme, minced
Onion, minced
1 Tbsp butter
Croutons
Curled parsley - Devilled Goose
Goose
1 slice bacon
1 pint broth or liquor
2 Tbsps pepper vinegar
2 Tbsps celery vinegar
2 Tbsps made mustard
1 Tbsp acid fruit jelly
Butter
Salt
Pepper
Flour
For the stuffing:
Irish pot
