Recipes Featuring Anchovy
- Fish a la Provencale
1/4 cup butter
2 1/2 tablespoons flour
2 cups milk
Yolks 4 "hard boiled" eggs
1 teaspoon Anchovy sauce
2 cups cold boiled flaked fish
- Fillets of Cold Veal or Pork
Fillets of cold fried veal or pork
Anchovy fillets
Meat jelly
Capers
Leaves of lettuce - Creamed Lobster
Meat of 1 lobster chopped fine
1/2 pint whipped cream
1/4 ounce gelatine
A little anchovy paste and cayenne and salt
- Scotch Woodstock
4 "hard-boiled" eggs
3 tablespoons butter
1 1/2 tablespoons flour
1 cup milk
1/4 teaspoon salt
Few grains cayenne
Anchovy sauce
- Stewed Goose Giblets
Goose
2 quarts of water
Mutton broth
Sweet herbs
1 anchovy
Few whole peppers
3 OR 4 cloves
1 spoonful of ketchup
1 teaspoon onion
Flour
Butter - Boiled Mackerel
Mackerel
Vinegar
2 teaspoonfuls of lemon pickle
1 meat-spoonful of walnut ketchup
Blade or two of mace
1 anchovy
Slice of lemon
Flour
Butter - Lobster Sauce | 1/2 pint of water
1/2 pint of water
Mace
Pepper
3/4 pound of butter
Anchovy - Stewed Fish
Fish
1/2 a tumbler of wine
Pepper and salt
3 or 4 onions
Crust of bread toasted
1 anchovy
Lump of butter
Flour
Ketchup
Walnut pickle - Lobster Salad | Lettuce
Lettuce
Endives
Beetroots
2 hard boiled eggs
For the dressing:
4 Tbsps oil
2 Tbsps vinegar
1 tsp mustard
Yolks of 2 eggs
1/2 tsp anchovy sauce
Cayenne pepper
Salt
- Lobster Cream I
2 pound lobster
1/2 cup soft stale bread crumbs
1/2 cup milk
1/4 cup cream
2 teaspoons anchovy sauce
1/2 teaspoon salt
Few grains cayenne
White 3 eggs
