Recipes Featuring Allspice
- Mince Pie, No.2 | 2 lbs lean beef, boiled and finely chopped
2 lbs lean beef, boiled and finely chopped
1 lb beef suet
5 lbs apples, pared and chopped
2 lbs raisins, seeded and chopped
1 lb raisins, washed
2 lbs currants, washed
3/4 lb citron, finely cut
- Fruit Cake | 3 lbs dry flour
3 lbs dry flour
3 tsps baking powder
1 lb butter
1 lb sugar
3 lbs stoned raisins
2 lbs currants
3/4 lb almonds, blanched
1 lb citron, sliced
12 eggs, beaten very lightly
1 Tbsp allspice
1 ts - Spice Cake
2 tablespoon butter
1 cup dark sugar
1 large cup flour
2 eggs
1 teaspoon soda
1 teaspoon each of cloves, allspice and cinnamon
2 tablespoons molasses
1/2 cup sour milk - Raisin Layer Cake
1 cup brown sugar
1/3 cup butter
2 eggs
1 cup flour
1 cup chopped raisins
1/2 cup sour milk
1/2 teaspoon soda
1/3 teaspoon cinnamon
1/3 teaspoon nutmeg
1/3 teaspoon allspice
- Mincemeat | 6 cups beef, boiled & chopped
6 cups beef, boiled & chopped
12 cups apples
3 cups sugar
2 cups molasses
2 cups butter
2 lbs raisins, stoned & chopped
1 quart cider
3 Tbsps cinnamon
2 Tbsps allspice
2 nutmegs, grated - Plum Pudding (without eggs)
1 cup beef suet, finely chopped
2 cups bread crumbs
1 cup molasses
1 cup raisins, chopped
1 cup currants, well washed
1 Tbsp salt
1 tsp cloves
1 tsp cinnamon
1 tsp allspice
1 tsp baking soda
- Pickle of Ripe Cucumbers
30 full-grown cucumbers
Salt
Vinegar
Horseradish
Mustard seed
Garlic
Onions
1 quart vinegar
1 ounce race ginger
1/2 ounce allspice
1/2 ounce turmeric
- Chili Sauce | 2 dozen ripe tomatoes
2 dozen ripe tomatoes
3 small green peppers or 1/2 tsp cayenne pepper
1 onion, finely cut
1/2 cup sugar
2 cups vinegar
1 Tbsp salt
1 tsp ginger
1 tsp allspice
1 tsp cloves
1 tsp cinnamon
- Plum Cake | 1 large cup butter
1 large cup butter
2 cups sugar (heaped)
12 eggs, beaten separately
4 cups sifted flour
1 pound citron cut in thin slices
3 pounds, raisins, stoned and halved
1 1/2 pounds currants
1/2 pound da - Sweet Potato Pone
3 large sweet potatoes
2 cups boiling water
1 teaspoon salt
1/4 teaspoon black pepper
2 teaspoons allspice
1/4 cup butter, melted
4 tablespoons brown sugar
