Recipes Featuring Wheat
- MASHED POTATO BREAD
1 9 to 11-ounce russet potato, peeled, cut into 1-inch pieces
2 cups (or more) water
2 teaspoons dry yeast
1/4 cup warm water (105°F to 115°F)
2 Tablespoons (1/4 stick) unsalted butter, melted - Graham Gems, No.1 | 2 cups Graham flour
2 cups Graham flour
1 cup wheat flour
2 tsps baking powder
1 Tbsp sugar
1 Tbsp salt
1 egg, well beaten
Other:
Sweet milk - Bob's Restaurant Bread
Poolish:
1/4 teaspoon active dry yeast
1/4 cup rye flour
1/4 cup whole wheat flour
1/4 cup semolina flour
1 cup bread flour (white)
1 teaspoon minced garlic
1 teaspoon sugar (turbinado)
- Oatmeal Bread | 2 cups oatmeal
2 cups oatmeal
1/2 teaspoon salt
1/2 cup molasses
1/2 a yeast cake or 1/2 cup yeast
Wheat flour - Wisconsin Cakes
8 ounces flour, unsifted
4 ounces white wheat flour
2 eggs
1 pint cold milk
Salt
Butter - Oyster Pancakes | Oyster liquor
Oyster liquor
Milk
1 pint of wheat flour
Oysters
2 eggs
Salt
Lard - Tykmelksuppe
1 quart clabbered whole milk
1 Tbsp rice flour or wheat flour
Milk
1 1/2 Tbsps sugar
1 Tbsp butter
2 egg yolks, well beaten - Graham Biscuits with Yeast
1 pint water or milk
1 large Tbsp butter
2 Tbsps sugar
1/2 cup yeast
Pinch of salt
Wheat flour/Graham flour - Bran Cakes
2 cups flour
1 cup graham or whole wheat flour
1 teaspoon salt
2 teaspoons baking powder
1/4 cup sugar
1/2 cup raisins
1/2 cup nuts
2 cups milk
2 eggs
- Yeast No. 2 | 3 quarts of water
3 quarts of water
3 handful of hops
1 handful of salt
1 quart of wheat flour
1 pint of yeast
