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Suet Recipes Page 11

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Recipes Featuring Suet

  • Christmas Plum Pudding | 1 cup beef suet, finely chopped
    1 cup beef suet, finely chopped 2 cups bread crumbs 1 heaping cup sugar 1 cup raisins, seeded 1 cup currants, washed well 1 cup almonds, blanched and chopped 1/2 cup citron, thinly sliced 1 ts
  • Old Country Mince Meat
    2 pounds raisins 3 pounds currants 1 1/2 pound lean, chopped beef 3 pounds beef suet, chopped 2 pounds brown sugar 6 ounces mixed candied peel 1 small nutmeg 2 pounds apples 2 lemons, juice o
  • John Bull's Own Plum Pudding
    1 pound suet 1 pound moist sugar 1 pound currants 1 pound raisins 1 pound sultana raisins 1 pound mixed candied peel 1/2 pound bread crumbs 1/2 pound flour 1 teaspoon salt 1 teaspoon mixed sp
  • French Fruit Pudding
    1 cup finely chopped suet 1 cup molasses 1 cup sour milk 1 1/2 teaspoons soda 1 teaspoon cinnamon 1/2 teaspoon clove 1/2 teaspoon salt 1 1/4 cups raisins, seeded and chopped 3/4 cup currants
  • Darret Pudding
    3 cups flour 1 cup sweet milk 1 cup of Orleans molasses 1 cup chopped suet 1 cup raisins, seeded and chopped 2 teaspoons cinnamon 2 teaspoons soda Sauce: 2 eggs 4 tablespoons pulverized su
  • Mince Pies
    5 pounds of a piece of beef tongue 5 pounds of good suet 5 pounds of apples 4 pounds of sugar 4 pounds of raisins 4 pounds of currants Rind and juice of a lemon 1 ounce of ground cinnamon 1 ou
  • "Glenedyth" Christmas Pudding
    1 1/2 pounds breadcrumbs 1/2 pound flour 2 pounds chopped suet 2 pounds raisins, chopped 2 pounds currant 2 pounds sugar 18 eggs 1 claret glass brandy 1 wine glass maraschino 2 ounces almonds
  • Four Hour Pudding
    1 pound of beef suet 10 eggs 1 pound of sugar 1 glass of brandy 1 nutmeg Little cinnamon Butter Wine Nutmeg Juice of one lemon
  • Indian Pudding No. 1 | 1 quart of milk
    1 quart of milk 3 or 4 eggs 1/2 pound of currants 1/2 pound of raisins 1/2 pound of suet Indian meal Salt Lemon
  • Thanksgiving Pudding II
    1/3 cup suet 1/2 pound figs, finely chopped 2 1/2 cups stale bread crumbs 3/4 cup milk 1 cup brown sugar 1 teaspoon salt 3/4 teaspoon cinnamon 1/2 teaspoon grated nutmeg 1/2 cup English walnut
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